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Usando el menú de configuración
33
Ajustando el balance de color seleccionando un valor de temperatura de color
Para ajustar el balance del color puede usar el procedimiento indicado a continuación.
Cambiando la temperatura de color de una imagen altera su matiz de blanco. Una temperatura de color más
baja hace que el blanco sea rojizo, mientras que una temperatura de color más alta hace que sea azulado.
1. Sobre el menú principal Ajuste de imagen, seleccione el menú secundario
Balance de color, y luego presione la tecla [ENTER].
z Esto visualiza la pantalla de ajuste de balance de color.
2. Utilice las teclas [S] y [T] para seleccionar Temperatura color, y luego
presione la tecla [ENTER].
z Esto ocasiona que una marca
z
aparezca al inicio de la línea Temperatura de color, que
indica que se ha habilitado la selección de valor de la temperatura de color.
3. Utilice las teclas [W] y [X] para seleccionar el ajuste de la temperatura de
color que desea.
4. Después que el ajuste se encuentre en la manera que desea, presione la tecla
[MENU].
Ajustando el balance de color mediante el ajuste de los componentes de color
En lugar de especificar un color de temperatura para ajustar el balance de color, también puede
ajustar individualmente la intensidad relativa de los componentes rojo, verde y azul.
1. Sobre el menú principal Ajuste de imagen, seleccione el ítem de menú
secundario Balance de color, y luego presione la tecla [ENTER].
z Esto visualiza la pantalla de ajuste de balance de color.
2. Utilice las teclas [S] y [T] para seleccionar Color, y luego presione la tecla
[ENTER].
z Esto ocasionará que aparezca una marca
z
al inicio de la línea Color, lo cual indica que el
ajuste de color está habilitado.
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