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PASTOCHEF RTL
2
INHOUDSOPGAVE
VOORWOORD
4
HANDLEIDING
4
DOELSTELLING
4
OPBOUW VAN DE HANDLEIDING
4
AANVULLENDE DOCUMENTATIE
4
SYMBOLEN
5
BEVOEGD PERSONEEL
6
VEILIGHEID
7
WAARSCHUWING
7
BELANGRIJKE AANDACHTSPUNTEN TAV HYGIENE
7
PROBLEEMANALYSE BACTERIËLE BESMETTINGEN
8
GARANTIE
9
DEEL 1 ALGEMENE INFORMATIE
10
1.1
ALGEMENE INFORMATIE
10
1.1.1
IDENTIFICATIEGEGEVENS FABRIKANT
10
1.1.2
IDENTIFICATIE GEBRUIKER
10
1.1.3
INFORMATIE OVER HET ONDERHOUD
10
1.1.4
INFORMATIE VOOR DE GEBRUIKER
10
1.2
INFORMATIE OVER DE MACHINE
11
1.2.1
ALGEMENE INFORMATIE
11
1.2.2
TECNNISCHE KENMERKEN
12
1.2.3
BESCHRIJVING MACHINEONDERDELEN
13
1.3
GEBRUIK
13
1.4
GELUIDSNIVEAU
14
1.5
OPSLAAN VAN MACHINE
14
1.6
AFVOEREN VAN VERPAKKINGSMATERIAAL
14
1.7
WEEE
14
DEEL 2 INSTALLATIE
15
2.1
VEREISTE RUIMTE VOOR HET GEBRUIK VAN DE MACHINE
15
2.2
PLAATSING MACHINE
15
2.3
MACHINE LUCHTGEKOELDE CONDENSOR
16
2.3.1
WATERAANSLUITING VOOR WASSEN
16
2.4
MACHINE WATERGEKOELDE CONDENSOR
16
2.4.1
WATER REGELVENTIEL
17
2.4.2
WATERAANSLUITING VOOR WASSEN
17
2.5
ELEKTRISCHE AANSLUITING
18
2.5.1
VERVANGING VOEDINGSKABEL
18
2.5.2
EQUIPOTENTIALE VERBINDING
18
2.6
BIJVULLEN
18
2.7
TEST VAN DE MACHINE
19
2.8
TRANSPORTEREN
19
DEEL 3 INSTRUCTIES VOOR HET GEBRUIK
20
3.1
VEILIGHEIDS WAARSCHUWINGEN
20
3.2
INSTELLEN VAN DE MACHINE
21
3.3
BEDIENINGSPANEEL
22
3.3.1
TOETSEN PANEEL
22
3.3.2
STANDAARD FUNCTIES
22
3.4
AUTOMATISCHE PROGRAMMA’S
28
3.4.1
STARTPROCEDURE VAN AUTOMATISCHE PROGRAMMA’S
29
3.4.2
ORIGINELE PROGRAMMA-INSTELLINGEN
30
3.5
“CUSTARD” PROGRAMMA’S
31
3.6
“IJS” PROGRAMMA’S
35
3.7
“CHOCOLADE” PROGRAMMA’S
37
3


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