1.4 ACCESSORIES SUPPLIED
30
LOW WIRE RACK
Fan Oven Only mode:
for all types of traditional cooking,
especially cakes.
HIGH WIRE RACK
Grill Only mode:
for all types of grilled food.
TURNTABLE
The turntable is used for all the
modes.
RECTANGULAR RACK
Only for ventilated oven. For all
types of traditional cooking in large
sized rectangular casserole dishes.
Naturally, the food must be stirred
and turned during the cooking
process. Position this rack directly
on the bottom of the oven. The
rotating plate (H) can be left in
place.
This rack cannot be used for
microwave cooking.
Combined microwave and fan
oven mode and microwave + grill:
for rapid cooking of meat, pota-
toes, some leavened cakes and
desserts and gratinéed dishes (for
example, baked lasagne).
MEDIUM WIRE RACK
Microwave-only function
For all types of cooking on two levels AT
THE SAME TIME
(e.g., large amounts of food or different
foods).
See the instructions on page 44
