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Candy GC 1481 D Manual

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Le constructeur décline toute responsabilité pour les éventuelles erreurs d’imprimerie
contenues dans le présent mode d’emploi. Il se réserve en outre le droit d’apporter
toutes modifications qui se révèleraient utiles à ses propes produits sans pour autant
en compromettre les caractéristiques essentielles.
La Ditta costruttrice declina ogni responsabilità per eventuali errori di stampa contenuti
nel presente libretto. Si riserva inoltre il diritto di apportare le modifiche che si
renderanno utili ai propri prodotti senza compromettere le caratteristiche essenziali.
Wir schileßen die Haftung für alle evtl. Druckfehler aus. Kleinere Änderungen und
technische Weiterentwicklungen im Detail vorbehalten.
Wij stellen ons niet aansprakelijk voor eventuele drukfouten. Kleine veranderingen en
technische ontwikkelingen zijn voorbehouden.
The manufacturer declines all responsibility in the event of any printing mistakes in
this booklet. The manufacturer also reserves the right to make appropriate
modifications to its products without changing the essential characteristics.
Recommendations on the use of detergent at various temperatures
When washing heavily soiled whites, we recommend using cotton programs of 60°C or
above and a normal washing powder (heavy duty) that contains bleaching agents that at
medium/high temperatures provide excellent results.
For washes between 40°C and 60°C the type of detergent used needs to be appropriate
for the type of fabric and level of soiling.
Normal powders are suitable for “white” or colour fast fabrics with high soiling, while liquid
detergents or “colour protecting” powders are suitable for coloured fabrics with light
levels of soiling.
For washing at temperatures below 40°C we recommend the use of liquid detergents or
detergents specifically labeled as suitable for low temperature washing.
For washing wool or silk, only use detergents specifically formulated for these fabrics.
For dosage amounts please follow the instructions on the detergent package label.
… 75


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