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POGREVANJE HRANE ZA DOJENČKE
Hrana za dojenčke:
Segrevajte jo v globokem keramičnem krožniku. Pokrijte s plastičnim pokrovom. Po
segrevanju dobro premešajte! Pred serviranjem naj počiva 2-3 minute. Nato hrano
ponovno premešajte in preverite temperaturo. Priporočena temperature hrane za dojenčke
je 30-40°C.
Mleko za dojenčke:
Mleko vlijte v sterilizirano stekleničko. Segrevajte odkrito. Nikoli ne segrevajte mleka v
steklenički z dudico, saj bi lahko steklenička eksplodirala, če se pregreje! Pred počivanjem
in pred hranjenjem dojenčka stekleničko dobro pretresite. Pred hranjenjem dojenčka
vedno pozorno preverite temperaturo mleka! Priporočena temperatura je 37°C.
Opomba: Predvsem pri hrani za dojenčke bodite zelo previdni, da ne bi otroka opekli!
Živilo Porcija Moč Kuhanje
(min)
Počivanje
(min)
Opombe
Hrana za
dojenčke
(zelenjava +
meso)
190 g P80 30 s 2-3
Segrevajte v globokem
keramičnem krožniku, pokrijte.
Počiva naj 2-3 minute, nato dobro
premešajte in preverite
temperaturo!
Hrana za
dojenčke
(žitarice)
190 g P80 20 s 2-3
Segrevajte v globokem
keramičnem krožniku, pokrijte.
Počiva naj 2-3 minute, nato dobro
premešajte in preverite
temperaturo!
Mleko za
dojenčke
100 ml
200 ml
P30 30-40 s
1 minuta
– 1
minuta
10 s
2-3
Dobro pretresite ali premešajte,
vlijte v sterilizirano stekleničko.
Postavite na sredino vrtljive
plošče. Segrevajte brez pokrova.
Pretresite, počiva naj vsaj 3
minute. Pred hranjenjem dojenčka
dobro pretresite in pozorno
preverite temperaturo!
ŽAR
Grelec je tik pod stropom; deluje, medtem ko so vrata pečice zaprta in se vrti vrtljiva
plošča, tako da se jed enakomerno zapeče. Če grelec vklopite 4 minute prej, se bo živilo
hitreje zapeklo.
Ustrezna posoda
Posoda mora biti odporna na visoke temperature in lahko vsebuje kovinske dele.
Plastičnih posod ne uporabljajte, saj bi se lahko stalile.
Ustrezna živila
Zarebrnice, klobase, zrezki, hamburgerji, slanina, tanjši kosi rib, sendviči, obloženi
kruhki…
POMEMBNO:
Živilo postavite na višjo rešetko, razen če je drugače navedeno v receptu.
SL
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