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Candy CMC 9528 DS Manual

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Guida alla Cottura (continua)
Pezzi di
Pollo
450g
(2pezzi)
650g
(2-3 pezzi)
850g
(4 pezzi)
C2
7-8
9-10
11-12
7-8
8-9
9-10
Preparate i pezzi di pollo
con olio e spezie. Metteteli
in cerchio con le ossa verso
il mezzo. Mettete un pezzo
di pollo ma non nel centro
della griglia. Lasciate
riposare 2-3 minuti
Arrosto di
pollo
900g
1100g
C1
10-12
12-14
9-11
11-13
Spennellate con olio e
spezie. Mettete il petto di
pollo verso il basso per 1.
lato e verso l’alto per 2. lato
sul piatto rotante. Lasciate
riposare 5 minuti.
Braciole di
Agnello
(medio)
400g
(4 pezzi)
Solo
grill
10-12 8-9
Spennellate le braciole di
agnello con olio e spezie.
Mettetele in cerchio sulla
griglia. Dopo la cottura,
lasciate riposare 2-3 minuti.
Bistecche di
maiale
250 g
(2 pezzi)
500 g
(4 pezzi)
MW +
Grill
C2
6-7
8-10
(Grill
solo)
5-6
7-8
Spennellate la pelle di
maiale con olio e spezie.
Mettetele in cerchio sulla
griglia. Dopo la cottura,
lasciate riposare 2-3 minuti.
Arrosto di
pesce
450g
650g
C2
6-7
7-8
7-8
8-9
Spennellate con olio e
spezie. Mettete testa -
croce sulla griglia
(ca.400g)
4mela
(ca.800g)
C2
6-7
10-12
e riempitele con uvetta e
marmellata. Metteteci sopra
scaglie di mandorle.
Mettete le mele in una
pirofila di vetro liscia a
forma di piatto.
P
osizionare
direttamente sul piatto
rotante
Alimenti
freschi
Porzioni Potenza
Tempo
per 1.
lato
(min.)
Tempo
per 2.
lato
(min.)
Istruzioni
-
Togliete il torsolo alle mele
Mele Cotte
2 mela
IT
61
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