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Gebackene
Kartoffeln
250g
500g
C1
4½-5½
6½-7½
-
Halbieren Sie die
Kartoffeln. Ordnen Sie
die Kartoffeln im Kreis
mit der Schnittseite
zum Grill auf d as Rost
an.
Fischgratin
(Gekühlt)
Fischgratin auf einen
kleinen, Teller aus
Pyrexglas. Stellen Sie
den Teller auf das
Rost. Nach der
Kochzeit 2-3 Minuten
ruhen lassen.
Hähnchen-
teile
450g
(2 Stück)
650g
(2-3 Stück)
850g
(4Stück)
C2
7-8
9-10
11-12
7-8
8-9
9-10
Reiben Sie die
Hähnchenteile mit Öl
und G ewürzen ein.
Ordnen Sie die Teile
mit dem Knochen zur
Mitte hin im Kreis an.
Ein Hähnchenteil nicht
in die Mitte des Rosts
legen. 2-3 Minuten
ruhen lassen.
1100g
C1
10-12
12-14
9-11
11-13
Reiben Sie das
Hähnchen mit Öl und
Gewürzen ein. Zuerst
die Brust nach unten
und dann mit der Brost
noch oben direkt auf
den Drehteller stellen.
5 Minuten ruhen
lassen.
Frische
Speisen
Portion Le istun g
1. Seite
Zeit
(Min)
2. Seite
Zeit
(Min.)
Anleitungen
Kochleitfaden (Fortsetzung)
500g
C1
9-11 -
Geben Sie das
Brathähnchen
900g
150
62


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