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Utilisation
Températur
e
ambiante Compartimen
tcongélateu
Compartimen
tréfrigérateur
Été
Réglage sur 2-3
Normal
Hiver
Recommandation de réglage de la température
Réglage sur 1-2
Réglage sur 2-3
Les informations ci-dessus donnent aux utilisateurs des recommandations de réglage de la
température.
Impact sur le stockage des aliments
Il est suggéré de régler la température à 4°C dans le compartiment réfrigérateur et, si possible, à
-18°C dans le compartiment congélateur.
Pour la plupart des catégories d’aliments, le temps de stockage le plus long dans le
compartiment réfrigérateur est atteint avec des températures plus froides. Étant donné que
certains produits particuliers (comme les fruits et légumes frais) peuvent être endommagés par
des températures plus froides, il est suggéré de les conserver dans les bacs à légumes, s’il y en
a. Dans le cas contraire, maintenir un réglage moyen du thermostat.
Pour les aliments congelés, se reporter à la durée de conservation inscrite sur l’emballage des
aliments. Cette durée de conservation est atteinte lorsque le réglage respecte les températures de
référence du compartiment (une étoile -6°C, deux étoiles -12°C, trois étoiles -18°C).
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