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a) FOR YOUR SAFETY
- Do not store or use petrol and other flammable liquids or
vapours in the vicinity of this barbecue. If you smell gas:
1) Close the valve of the cylinder
2) Extinguish all naked flames
3) Open the lid
4) If the smell continues ,see “f Checking for gas leaks”
or immediately seek advice from your local retailer.
- Do not block the hole located at the bottom of the
b) LOCATION
- This barbecue must only be used outdoors.
- Caution: accessible parts may get very hot. Keep
young children away.
- There should be no combustible materials within a
radius of approximately 60 cm around the barbecue.
- Do not move the barbecue when alight.
- The appliance should be operated on a level surface.
- Estimated air offtake 2 m
3
/kW/h.
c) GAS CYLINDER
This barbecue has been adjusted to be operate off 4,5 to
15 kg butane/propane cylinders with an appropriate low
pressure regulator:
- France, Belgium, Luxembourg, United Kingdom,
Ireland, Portugal, Spain, Italy, Croatia, Greece :
butane 28 mbar / propane 37 mbar.
- Netherlands, Czech Republic, Slovakia, Hungary,
Slovenia, Norway, Sweden, Denmark, Finland,
Bulgaria, Turkey, Romania, Lithuania, Latvia,
Estonia: butane 30 mbar / propane 30 mbar.
- Poland: propane 37 mbar.
- Switzerland, Germany, Austria: butane 50 mbar /
propane 50 mbar.
Always connect or replace the cylinder in a well-ventilated
area, never in the presence of a flame, spark or heat
source. The gas cylinder equipped with the regulator
should not be put under the barbecue if its total height
exceeds 56 cm. When the gas cylinder is put under the
barbecue, it must be attached to the frame of the
barbecue using the supplied strap.
d) HOSE
Assembly of the hose
France (depending on model)
The equipment may be used with two types of flexible
hose:
a) flexible hose designed to be joined onto ringed
tailpieces on both the barbecue and regulator sides,
held firm with collars (in accordance with standard XP
D 36-110). Recommended length 1.25 m.
b) flexible hose (according to standard XP D 36-112) fitted
with a G 1/2 threaded nut for fixing to the barbecue and
a M 20x1.5 threaded nut for fixing to the regulator,
recommended length 1.25 m.
The barbecue has a G 1/2 threaded gas inlet
connector supplied with pre-fitted NF ringed tailpiece
and seal.
1) To use the equipment with the flexible hose XP D
36-110: (solution d) a))
- slide the flexible hose onto the ringed tailpiece on both
the barbecue and regulator as far as it will go.
- slide the collars behind the two first bosses on the tailpieces
and tighten them until the tightening head breaks.
- check for leaks following the instructions in paragraph f).
2) To use the equipment with the flexible hose
XP D 36-112, G 1/2 and M 20x1.5 nuts: (solution d) b))
- loosen and remove the NF ringed tailpiece to release
the G 1/2 inlet connector.
- remove the seal
- tighten the G 1/2 threaded nut on the hose onto the
barbecue inlet connector and the M20x1.5 threaded nut
onto the regulator output connector following the
instructions supplied with the flexible hose.
- use a spanner to tighten or loosen the threaded nut.
- use a spanner to hold the regulator outlet connector
firm.
- check for leaks following the instructions in paragraph f).
Check that the flexible hose stretches out normally
without twisting or pulling and does not come into contact
with the hot sides of the barbecue. It should be replaced
when the expiry date on the hose is passed or whenever
it is damaged or develops surface cracks.
• Do not use charcoal.
• Do not use an adjustable low pressure regulator.
• Do not put a metal plate that has not been designed or recommended by CAMPINGAZ on or in place
of the cooking grill.
• Regularly clean the parts at the frame bottom to avoid risk of inflammation from fat drippings.
Follow these instructions carefully to avoid seriously damaging your barbecue.
Operation and maintenance
M 20x1,5
Regulator
G 1/2
barbecue
M 20x1,5
Regulator
G 1/2
Barbecue
black
7
GB
7


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