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SHELL UP - SHELL PS -BREEZE AIRTIGHT
Fig. 33 - Cleaning
LEGEND Fig. 33
CAsh drawer
BBurning pot
VBurning pot compartment
13.4 HOPPER CLEANING
Fig. 34 - Hopper cleaning
Per each pellets supply, check the probable presence of meal, sawdust and other remanins on the hopper bottom. If present, they
must be removed with the aid of a vacuum cleaner (see Fig. 34 ).
13.5 FUME PIPES ANNUAL CLEANING
Clean annually from soot with brushes.
The cleaning operation must be executed by a specialized stove-repairer who will provide for the cleaning of fume pipe, chimney
flue and chimney pot. He will also check their eficiency and will release a written declaration of the safety of the appliance. This
operation must be executed at least once a year.
13.6 GENERAL CLEANING
For cleaning external and inner parts of the stove do not use steel wools, muriatic acid or other corrosive and abrasive materials.
13.7 CLEANING OF PAINTED METAL PANELS
To clean painted metal panels use a soft cloth. Do not use degreasant agents like alcool, diluents, acetone, gasoline because these
could irremediably damage the varnish.
13.8 CLEANING OF CERAMIC AND STONE PANELS
Some stove models has an external lining made up of ceramic or stone. These pieces are handmade therefore they could inevitably
present crazings, seedinesses, shadings.
To clean ceramic or stone panels use a soft and dry cloth. If using any cleaners this will seep through the crazings putting them in
evidence.
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