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KOOK 60 4.0 - KOOK 67 4.0 - KOOK 70 4.0 - KOOK 80 - KOOK 87 - KOOK 90 4.0
EN
13.10 COOKTOP CLEANING
The cast iron plate has an oily protection on th surface which wears out over the time by the use. This could
cause dark or rusty spots on the plate surface. To contrast this problem during log period of no use of the stove,
clean the top with ne-graned emery cloth and then oil the surface with liquid parafn.
13.11 CLEANING THE STAINLESS STEEL FINISHES
Due to the high temperatures, the shine of some stainless steel nishes of the stove door and/or stainless steel top
may be altered (yellowish colour).
Polish the stainless steel parts with specic products for stainless steel that can be purchased (see Fig. 72 page
29).
Fig. 72 - Cleaning the stainless steel
13.12 FUME PASSAGES CLEANING (KOOK 60 4.0 - KOOK 70 4.0)
Clean on a yearly basis (and if necessary every month) the inside of the oven ue gas pass.
Fig. 73 - Locking lever Fig. 74 - Oven door removal
Open the oven door and rotate the locking lever (see Fig. 73 page 29).
Remove the complete oven door (see Fig. 74 page 29).
Then clean as indicated in FUME PASSAGES CLEANING (KOOK 80 - KOOK 87 - KOOK 90 4.0) page 29.
13.13 FUME PASSAGES CLEANING (KOOK 80 - KOOK 87 - KOOK 90 4.0)
Clean on a yearly basis (and if necessary every month) the inside of the oven ue gas pass.
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