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UK
Operation
Power switch Thermostat Dial
Power Indicator Light
1. Connect the appliance to the power supply.
2. Fill the tank with water to a level between the
‘MIN’ and ‘MAX’ marks on the inside of the
tank.
Note: BUFFALO recommend that
fresh water be used each time
the appliance is used.
3. Switch the power switch to the On position [I].
The red power indicator light will turn on.
4. Turn the thermostat to the desired temperature
to heat-up the appliance.
5. Once the appliance has heated the water, the
power indicator light turns Off.
6. Reduce the heat setting on the Thermostat to
maintain temperature.
WARNING: Do not allow the
water to drop below the ‘MIN’
level during operation. Severe
damage to the heating element
could result.
Maintaining Water Levels
It is important to regularly check the water level in
the Bains Marie tank.
Always keep the water level above the
‘MIN’ mark on the inside of the tank during
operation.
Damage to the heating element can occur if
the tank boils dry and the element may have
to be replaced. This is not covered by the
BUFFALO warranty.
Emptying the Appliance
Note: Always switch the
appliance off and allow the
water to cool before emptying.
L310/S047 - Turn on the tap to drain the water.
Ensure a suitable container is used to collect the
water.
L371/S007/S077 - Use a suitable container to
remove the water from the appliance.
Thermal Cut-Out Reset
This appliance is fitted with a Thermal Cut-Out
safety feature. Should the temperature exceed safe
levels the appliance will automatically cut power.
The Safety Cut-out switch is located on the
underside of the appliance. To reset the appliance
after a sufficient cool-down period:
1. Press the small reset switch down until it clicks,
using a blunt pointed instrument.
2. The appliance is now reset and can be used as
normal..
WARNING: Ensure the appliance
has cooled down and is empty
before resetting the switch, as
it may need to be tipped slightly
to gain access to the switch.
L310_L371_S007_S047_S077_ML_A5_v8_20181116.indb 4 2018/11/16 13:20
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