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UK
Telephone Helpline: 0845 146 2887 (United Kingdom)
Thermal Cut-Out Reset
Buffalo Fryers are fitted with a Thermal Cut-Out safety feature. Should
the temperature exceed safe levels the appliance will automatically cut
power.
To reset the appliance aftera sufficient cool-down period:
1. Unscrew the cover of the Safety Cut-Out reset switch.
2. Press the small reset switch down until it clicks, using a blunt
pointed instrument.
3. The appliance is now reset and can be used as normal.
Cleaning, Care & Maintenance
Always turn Off the appliance and disconnect from the power supply before cleaning.
Always allow the oil to cool before cleaning, ideally for at least 6 hours.
Check the temperature with a suitable probe thermometer; 40ºC is the MAXIMUM temperature at
which oil should be removed.
For best performance, BUFFALO recommend that the appliance is cleaned after each day of operation.
Remove the Element/Control Panel for ease of cleaning.
Empty the oil to clean the appliance thoroughly.
If the oil is to be reused then filtering it before refilling the pan will extend the oils cooking life.
Use a suitable detergent to clean the interior of the appliance.
Use warm, soapy water and a damp cloth to clean the exterior of the appliance.
Dry thoroughly after cleaning, ensure there is no water left in the fryer.
A BUFFALO dealer or qualified technician should carry out repairs if required.
Note: Failure to clean the appliance regularly may result in premature activation of the
thermal cut-out switch.
Note: L300/L301 Fryers come with a tap at the front of the appliance to drain the oil
from the pan. For all other models use a suitable vessel to remove the oil.
WARNING: DO NOT remove the oil pan until AFTER it has been emptied.
Note: L300/L301 only - When refilling ensure the tap is in the CLOSED position.
Reset
Switch
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