637995

BroilKing Smoke Vertical Charcoal Smoker Manual

4
Zoom out
Zoom in
Previous page
1/28
Next page
CHARCOAL GETTING STARTED
4
NATURAL LUMP CHARCOAL:
Your Broil King® Smoke™ works best with Broil King®
Hardwood Lump Charcoal. Good natural lump charcoal
contains no chemicals, additives, or fillers. This means your
fire burns hotter, cleaner, and creates less ash than with
charcoal briquettes. Broil King® Hardwood Lump Charcoal (#
TCF5506) is recommended.
FIRE STARTERS:
Starter sticks / cubes made from natural products work best.
Charcoal chimney starters or electric charcoal starters also
work well. Avoid using lighter fluid, as it imparts an
unnatural flavor into the cooking area.
Remove the grates, charcoal pan, and water pan; wash
thoroughly in warm, soapy water. Rinse completely and dry
with a soft towel, don’t air dry, and don’t ever put in
dishwasher.
Initial Burn-in - Before you start to cook on your Broil King®
Smoke™ Vertical Charcoal Smoker you have to burn off the
protective residues from manufacturing. Light your smoker,
as outlined on page 5: “lighting your smoker”, and maintain
a fire with Roto-Draft™ vents wide open for a minimum of
one hour. This will burn off any of the protective coating
from manufacturing and begin the process of smoke-curing
the internal components of the smoker. The more you use
your smoker, the better the seasoning will be.
Warning - Always use caution when opening the lower
cabinet door. Carefully open the door a crack, allow 5
seconds before opening all the way. This allows some of the
heat around the charcoal tray to escape and limits chances
of flare-up.
Always use caution when opening the fire box access door.
Carefully open the door a crack, allow 5 seconds before
opening all the way. This allows some of the heat around the
charcoal tray to escape and limits chances of flare-up.
… 4 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for BroilKing Smoke Vertical Charcoal Smoker at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of BroilKing Smoke Vertical Charcoal Smoker in the language / languages: English, French, Spanish as an attachment in your email.

The manual is 5,07 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of BroilKing Smoke Vertical Charcoal Smoker

BroilKing Smoke Vertical Charcoal Smoker Installation Guide - English, French, Spanish - 20 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info