716533
17
Zoom out
Zoom in
Previous page
1/68
Next page
15
SUBSTITUTES
In our test kitchen, we experimented with these ingredient substitutions. We do want to mention that
your results may vary from ours. If you would like to try other substitutions, there are several
helpful hint books available from retail stores to assist you. Of course, we cannot guarantee their
results.
Eggs
Liquid egg substitutes may be used as directed on the carton.
Two egg whites may be substituted for one whole egg.
REMINDER: All egg products must be at room temperature.
Milk
Coffee creamer, non-dairy creamer or dry buttermilk may be substituted for dry milk in equal
proportions. Liquid milk 80°F/27°C may be substituted for water in equal proportions for all bread
programs except FAST BAKE
. The dry milk may then be eliminated all together. The loaf will be
slightly smaller.
Salt
Salt-free recipes are not successful. Dietetically sodium free (less than 5 mg sodium per serving) or
low salt (less than
1
/2 the sodium of table salt) may be used in equal amounts. The bread will be more
coarse.
Sugar
Honey may be substituted for sugar in equal proportions; reduce the liquid by the same amount.
Brown sugar may be substituted for white sugar in equal proportions. Yeast needs sugar — no
artificial sweetener should be used.
Wheat Flour
For wheat-free bread recipes refer to gluten-free bread books.
Yeast
We used RED STAR
®
Yeast to develop our recipes. However, any brand may be used. Refer to yeast
ingredient section for other yeast substitutes.
Conversion Chart for Quick-Acting Yeast
1 tsp active dry yeast =
3
/4 tsp quick-acting yeast
1
1
/2 tsp active dry yeast = 1 tsp quick-acting yeast
2
1
/4 tsp active dry yeast = 1
1
/2 tsp quick-acting yeast
1 TBL active dry yeast = 2 tsp quick-acting yeast
NOTE: The FAST BAKE
recipes were developed using the quick-acting Red Star
Quick•Rise
or
Bread Maker yeast. DO NOT substitute active dry yeast in these recipes.
Breadman_TR520_IB_23-3-07 3/23/07 2:44 PM Page 17
17


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Breadman TR520 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Breadman TR520 in the language / languages: English as an attachment in your email.

The manual is 0,77 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info