Manual Braun M 1050 M (page 9 of 74) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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4 Motor part

5 Openings for whisks / dough hooks

6 Opening for handblender / chopper /

food preparation attachment

7 Dough hooks

8 Whisks

Model M 1030/1050/1070 only:

9 Handblender attachment

10 Beaker

Model M 1050 only:

11 Chopper attachment

11a Chopper lid (with gear box)

11b Blade

11c Chopper bowl

11d Anti-slip base

Model M 1070 only:

12 Food preparation (FP) attachment

(please see separate use

instructions)

Maximum operating time:

with the dough hooks 5 minutes

with the whisks 15 minutes

Using the handmixer (A)

The dough hooks are perfectly suited

for kneading yeast dough, pasta dough,

pastries, as well as for mixing heavy

minced meat doughs. Use the whisks

for mixing cake mixtures, sponges and

mashed potatoes, as well as for whipping

cream (minimum 100 ml cream), egg

whites (minimum 1 egg white), and

creamy ingredients.

Insert the dough hooks (7) or whisks (8)

as illustrated.

Put the ingredients into a bowl.

Depending on the application, select

speeds (1 … turbo). To avoid splashing,

always start with a low speed setting,

and then slowly increase the speed

while operating.

Press the on/off switch to turn the

appliance on and off.

After use, unplug the appliance and

eject the dough hooks or whisks by

pressing the ejection key (1).

N.B.:

– To obtain optimum results when

making cake mixtures, etc. all

ingredients should have the same

temperature. Butter, eggs, etc. should

•

be removed from the refrigerator some

time before they are being used.

– Whipped cream has more volume, if

the cream is well chilled before being

whipped.

– Mashed potatoes will become more

creamy, if all ingredients are being used

as hot as possible (e.g. potatoes

immediately after boiling).

Using the handblender

attachment (B)

The handblender attachment blends and

mixes fast and easily. Use it to make

sauces, soups, mayonnaise, dietary and

baby food.

To insert the handblender attachment

(9) into the motor part, slide up the

cover of the opening (6). Insert the

handblender attachment (9) into the

opening so that the marking on the

handblender attachment aligns with the

marking on the motor part. Then turn

the handblender 90° clockwise, until it

locks.

Insert the handblender attachment

vertically into the vessel, before

switching on the appliance. The

handblender may not be immersed

more than 2/3 of the shaft.

Press and hold the on/off switch as

long as you operate your handblender

attachment.

Should you want to blend directly in the

saucepan while cooking, take the pan

from the stove first and allow cooling

down to protect your handblender

attachment from overheating. Never

use the handblender attachment in very

hot or boiling ingredients.

To turn off the appliance, release the

on/off switch, before taking the shaft

out of the vessel, then unplug.

To remove the handblender attach-

ment, turn it 90° anti-clockwise and

pull it off.

Important: The beaker (10) may be used

only with the handblender attachment for

processing smaller quantities. It should

not be used with a whisk.

Using the chopper

attachment (C)

The chopper attachment is perfectly

suited for chopping meat, cheese,

•

99269413_M1000.indd 999269413_M1000.indd 9 09.08.2010 12:04:39 Uhr09.08.2010 12:04:39 Uhr

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Braun M 1050 M Manual

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