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Upozornenie: V‰etky ãasti sa môÏu pouÏívaÈ iba ako súãasÈ parného hrnca Braun Multiquick.
Nedávajte ich do beÏnej alebo mikrovlnnej rúry.
Naparovanie v nádobe na naparovanie 5 a v tmavej nádobe na ryÏu 6
Upozornenie: uvedené mnoÏstvá a dæÏka trvania spracovania pribliÏne zodpovedajú naparovaniu
pri pouÏití jednej naparovacej nádoby (napr. model FS 10). DæÏka naparovania uvádzaná v
tabuºkách sa zároveÀ vzÈahuje na prípravu men‰ích mnoÏstiev jedla. Pri príprave väã‰ích
mnoÏstiev môÏe naparovanie trvaÈ o nieão dlh‰ie, ak v nádobách nie je dosÈ priestoru na
dostatoãnú cirkuláciu pary.
Tipy na naparovanie v modeli FS 20: naparovanie vo vrchnej naparovacej nádobe trvá dlh‰ie.
Preto
väã‰ie kusy a potraviny s dlh‰ou dobou prípravy naparujte v spodnej naparovacej nádobe,
pri varení rôznych druhov jedla, ktoré majú rozdielnu dæÏku prípravy, naparujte jedlo s dlh‰ou
dobou prípravy v spodnej nádobe. Po urãitom ãase poloÏte naparovaciu nádobu s jedlom,
ktorého príprava je ãasovo menej nároãná, na spodnú naparovaciu nádobu, aby ste ho mohli
tepelne upraviÈ.
Ovocie a zelenina
Hrubé stopky z karfiolu, brokolice a kapusty odreÏte.
Listovú, zelenú zeleninu naparujte ão najkrat‰ie, pretoÏe ºahko stráca farbu.
Zmrznutú zeleninu by ste pred naparovaním nemali rozmrazovaÈ.
Jedlo Stav PribliÏné DæÏka prípravy
mnoÏstvo
Artiãoky ãerstvé 4 (stredné) 40–45 min.
·pargºa ãerstvá 500 g 30–40 min.
Fazuºa, zelená ãerstvá, celá alebo 500 g 25–35 min.
fazuºa pokrájaná
Brokolica ãerstvá, ruÏiãky 500 g 15–20 min.
RuÏiãkov˘ kel ãerstv˘ 500 g 20–25 min.
Kapusta ãerstvá, pokrájaná 500 g 25–30 min.
Mrkva ãerstvá, pokrájaná 500 g 20–25 min.
Karfiol ãerstv˘, ruÏiãky 500 g 20–25 min.
Cuketa ãerstvá, pokrájaná 500 g 15–20 min.
Fenikel ãerstv˘, pokrájan˘ 500 g 15–20 min.
Kaleráb ãerstv˘, kocky 500 g 20–25 min.
Pór ãerstv˘, pokrájan˘ 500 g 15–20 min.
Huby ãerstvé, celé alebo pokrájané 500 g 20–25 min. (pokrájané
o 5 min. krat‰ie)
Zemiaky pokrájané 500 g 20–25 min.
Zemiaky neo‰krabané 500 g 30–40 min.
Kukurica ãerstvá 2 kusy 55–60 min.
(ãasto otáãajte)
Jablká ãerstvé, 1/8 kúsky 500 g 10–15 min.
Hru‰ky ãerstvé, 1/6 kúsky 500 g 10–15 min.
92266255_FS20.indd 7192266255_FS20.indd 71 15.05.12 08:4615.05.12 08:46
71


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