Manual Braun FS 5100 - 3216 (page 10 of 134) (All languages)

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Steaming

1. Fill the base 1 with cold tap water and put

the steam accelerator 8 in place. Do not add

any spices, sauces, wine etc. to the water. The

water quantity needed (maximum or minimum

water fill line) depends on the selected steaming

time.

Steaming in the steam basket 5

(e.g. vegetables, fish)

Put the food into the steam basket with

slots 5. Add spices when steaming is

finished.

Always use the insert E when steaming food

with colour (e. g. carrots, paprika, tomatoes,

etc.), in order to minimize permanent colou-

ring of the steam basket 5.

When using both steam baskets 5 the insert

E or the rice bowl e can only be used in the

upper steam basket.

Steaming in the rice bowl e

(e. g. rice, bakes)

Put the rice/grains with a liquid if necessary

into the rice bowl. Place the rice bowl into

the steam basket.

Steaming with egg tray 7

For an easy handling and in order to have

the eggs fixed during steaming process use

the egg tray

2. Place the filled steam basket onto the drip

pan 4 in the base 1 and set the cover 6 onto

the steam basket. Without the cover in place,

both consumption of electrical power and

steaming time increase.

When using both steam baskets, place the

second steam basket with its drip pan on the

lower steam basket.

3. When using the steamer ensure sufficient

vertical and horizontal space to other objects

(shelves etc.).

4. Plug the cord into a mains socket.

5. Set the timer 0. To do this first turn the knob

to 60 minutes and then back to the desired

steaming time. The pilot light q illuminates and

steaming begins.

6. After the selected steaming time is over, the

appliance switches off automatically, the pilot

light turns off and the bell of the timer is ringing.

7. Check whether the food is cooked. Put on

long kitchen gloves. Switch the appliance off

by turning the knob back to «0». Lift the cover

6 being careful of escaping steam. Do not touch

any hot parts. Check the food using a long fork.

If you want to continue steaming put on the

cover and switch the appliance on again by

turning the knob and setting the remaining time.

When using both steam baskets:

To check whether the food is cooked in the

lower steam basket proceed as follows. Switch

the appliance off and remove the cover 6.

Carefully lift off the upper steam basket (with the

insert) and place it on the reverse side of the

cover. Then, using kitchen gloves, carefully

remove the drip pan from the lower steam

basket and check whether the food is cooked.

If you want to continue steaming in both steam

baskets, first place the drip pan onto the lower

steam basket and then put on the upper steam

basket with the cover. Switch on the appliance

again.

8. When the appliance switches itself off and

the food is sufficiently cooked pull the plug and

let the appliance cool off slightly. Then remove

the steam basket, the rice bowl or the insert

together with the steam basket, using kitchen

gloves. The reserve side of the cover 6 serves

as stand for the steam basket. Remove the

food from the steam basket or the rice bowl

and spice it as desired.

For disassembling see Point 7.

9. The liquids which have dripped into the drip

pan 4 can be used for sauces or soup.

10. Before you pour out remaining water

from the base 1, disassemble or clean the

appliance, always let it cool off. Pull the plug.

Water quantities

The water quantity needed depends on the

steaming time. When steaming up to 20 min-

utes fill the base up to the minimum water fill

line 3. When you are steaming longer than

20 minutes, fill to the maximum water fill line 2.

Ensure a sufficient water level, especially if the

steaming time was extended. Should no more

steam develop, please check the water level.

To do so, pull the plug and let the appliance

cool off somewhat. Lift the steam basket and

the drip pan carefully, and add water.

Notice: All parts are designed for use in the

Braun FS 5100 only. Do not put them into

a conventional oven or a microwave oven.

2361004IBR_FS5100_S4-134.indd 102361004IBR_FS5100_S4-134.indd 10 22.04.14 10:4822.04.14 10:48

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Braun FS 5100 - 3216 Manual

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