31
EN
CONTENTS
1/ FOR THE USER’S ATTENTION
• Safety instructions ______________________________________ 32
• Protection of the environment______________________________ 33
• Economical, environmentally friendly washing ________________ 33
2/ DESCRIPTION OF YOUR APPLIANCE
• General presentation of the dishwasher ____________________ 34
• Presentation of the control panel __________________________ 35
3/ INFORMATION ______________________________________________ 36
4/ WHAT TO DO BEFORE FIRST USING THE MACHINE
• Measure the water hardness and select the type of detergent __ 37
• Hardness table__________________________________________ 37
5/ DETERGENT PRODUCTS AND ADJUSTING THE WATER SOFTENER
• For traditional products __________________________________ 38
•
For multi-purpose products
________________________________ 39
6/ LOADING OF REGENERATING SALT __________________________ 40
7/ LOADING OF RINSING PRODUCT ____________________________ 41
8/ YOUR DISHWASHER’S EQUIPMENT
• The lower basket ________________________________________ 42
• The upper basket ________________________________________ 43
• The cutlery basket ______________________________________ 44
9/ YOUR DISHWASHER’S SAFETY SYSTEMS ______________________ 45
10/ WASHING PROGRAMMES TABLE ____________________________ 46
11/ PROGRAMMING __________________________________________ 48
12/ CLEANING YOUR APPLIANCE
• Cleaning the waste filters ________________________________ 50
13/ IF OPERATING ABNORMALITIES OCCUR ______________________ 52
14/
AFTER-SALES SERVICE ____________________________________ 57
INDICATIONS FOR THE TESTING LABORATORIES ______________ 58