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The or compartment must always be defrosted
when the layer of frost is approximately 4mm thick. In any case, this
compartment must be defrosted at least once a year.
For defrosting, you can use a plastic scraper or any plastic tool but
ne
ver anything metallic or an electrical appliance.
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• Pack your frozen food in a freezer bag and keep it cool.
• Leave the door open and sponge away the melt water as it forms.
• To accelerate the defrosting process, you can place a bowl of hot
water in the compartment and close the door.
• Once defrosting is complete, proceed to clean your appliance.
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We recommend that you clean and disinfect your appliance
regularly
• Clean the interior with water and bicarbonate of soda using a
sponge or a dishcloth to prevent any bad smells occurring.
• Never, under any circumstances, use solvents or abrasive deter-
gents because these could damage the interior of your appliance.
Also do not put any of the interior’s accessories in the dishwasher.
• We recommend that you dust the back of the appliance with a
cloth once a year because if it is dirty, your refrigerator’s output
reduces and its consumption increases.
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• Remove the grill. The bulb is behind the thermostat panel.
• Remove the bulb by unscrewing it counter-clockwise.
• Insert a new bulb of the same power as its predecessor.
• Replace the grill, reconnect the appliance and switch it on.