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Category Min-Max
amount
of food (g)
Time
(min)
Temperature
(℃)
Additional
information
Beef steak 100-500 10-15 180
Shake
Yes
Pork chop 100-500 10-18 180 Yes
Chicken breast 100-500 10-18 180 Yes
Hamburger 100-500 12-18 180 Yes Add 1/2 tablespoon
of oil
Sausage rolls
100-500 13-15 180 Yes Add 1/2 tablespoon
of oil
Drumsticks
100-500 20-25
200 Yes Add 1/2 tablespoon
of oil
4. Remove the potatoes from the bowl with your hand or kitchen utensils and
leave the excess oil in the bowl. Then put the potatoes into the frying
basket.
Meat
Category Min-Max
amount
of food (g)
Time
(min)
Temperature
(℃)
Additional
information
Spring rolls 100-400 10-15 200
Shake
Yes
Frozen fish fingers
100-400 15-20
180 Yes
Frozen pastries 100-400 8-10 200
Stuffed vegetables 100-400 10-15 180
Frozen fried chicken
nuggets
100-500 20-25 200 Yes
Popular snacks
9
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