Manual Bourgini 22.5195 (page 10 of 24) (English, German, Dutch, French, Spanish)

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10. Connector for accessories:

Loosen the screw on the side of the connector

a few turns to remove the cover. Refer to the

accessory’s instruction manual. (Suitable

accessories are the Bourgini Spaghetti Maker

22.6392 and the Pasta Sheet Roller 22.6393)

USE

• Clean the appliance and its parts

(see ‘Maintenance and Cleaning’).

• Place the mixer on a solid surface.

• Open the mixer head diagonally upwards by

turning the lock button (2).

• Place the bowl on the base by positioning

the lugs at the bottom of the bowl next to the

arrow on the base, and then turn the bowl

clockwise.

• Attach the desired “beater” to the drive

shaft by holding the slots on the beater shaft

against those on the drive shaft, pressing the

beater against the spring, and turning it anti-

clockwise until it is ﬁrmly locked in position.

• Put the ingredients into the bowl. Add the

ingredients into the bowl. Not more than

700 grams of dry food + 500 grams of water

together.

• In the case of heavy dough, ﬁll the bowl to a

maximum of 1/3.

• Turn the lock button and lift the mixer head.

Make sure that the mixer head clicks ﬁrmly

into place!

• Begin mixing at low speed to avoid splashing,

and increase the speed slowly as required.

• After mixing, reset the speed control to 0.

• Turn the lock button and lift the mixer head.

• Remove any large lumps of ingredients from

the beater using a spatula or blunt knife

• Press the beater and turn it clockwise until it

releases.

• Turn the bowl to the right until it can be removed.

• With a plastic or wooden spatula pour or scrape

the ingredients from the bowl for further

processing.

MIX AND BLEND TABLE

Speed Processing Beater Ingredient

1-3 Kneading Dough

hook

Dough for

bread, pizza,

pasta

3-4 Blending Mixing

hook

Dough for ca-

kes, biscuits,

ice cream

5-6 Mixing Whisk Egg white,

cream

Pulse Short ﬁnal

processing

Gar

Whisk

Adding extra

ingredients

Mix continuously for no longer than 10 minutes

and let the mixer cool down for 10 minutes.

Always start at a low speed and steadily increase

speed as necessary.

MAINTENANCE AND CLEANING

• Ensure that the appliance is not plugged in.

• Clean the bowl and beaters by hand or in the

dishwasher after each use. The bowl, dough

hook, beater and whisk are dishwasher safe.

• Clean the remaining parts of the mixer with a

damp cloth and some detergent.

ADDITIONAL SAFETY INSTRUCTIONS

• Switch off the mixer and remove the plug from

the wall socket in the event of malfunction during

use, before cleaning the appliance, and after use.

• Do not put hot liquids or hot ingredients into the

mixer. Lukewarm liquids and ingredients may be

used in the mixer.

• Keep long hair, scarves, jewellery and loose

clothing away from the rotating beaters to

prevent them from getting caught up; this applies

equally to cutlery and other kitchen utensils.

• Also keep your hands out of the way of the

rotating beaters.

• If an object such as a spoon, knife, etc., falls into

the bowl during use, immediately turn the mixer

off and remove the object before continuing with

mixing.

• Do not move the mixer while it is in use.

• Never use the mixer without supervision.

• Keep the vents free.

• With certain processes the beaters are heated

up by friction. Bear this in mind when removing

them.

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Bourgini 22.5195 Manual

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