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Pots and pans
Lower basket
26
Cutlery
Cutlery should be placed in the
dishwasher always unsorted and with the
eating surface pointing downwards. The
spray jet is then better able to reach the
individual parts.
To prevent injuries, place long, pointed
accessories and knives on the étagère
(some models) or on the knife shelf
(available as an accessory).
Folding spikes *
* on applicable models
To improve stacking of pots and pans, the
spikes can be folded down.
Shelf *
* not on all models
Lean tall glasses and those with long
stems against the shelf – not against other
items to be washed.
Long items, serving cutlery, salad servers
or knives should be placed on the shelf so
that they do not obstruct the rotation of the
spray arms. The shelf can be folded back
when not required for use.
The cup shelf can be inserted into either
position 1 or 2 as shown in diagram.
Note: With the cup shelf in position 2, the
top basket must be locked into the upper
position to prevent interference with each
other.
Long items such as serving utensils,
kitchen knives, etc should be place on the
shelf and not in the cutlery baskets so they
do not obstruct the rotation of the spray
arms. When not in use the shelf can be
fold back.
9


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