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en Cooking assist functions
30
Boiling
Broccoli
3
å
3 - 100 ºC 10 - 20
Cauliflower
3
å
3 - 100 ºC 10 - 20
Brussels sprouts
3
å
3 - 100 ºC 30 - 40
Green beans
3
å
3 - 100 ºC 15 - 30
Chickpeas
4
å
3 - 100 ºC 60 - 90
Peas
3
å
3 - 100 ºC 15 - 20
Lentils
4
å
3 - 100 ºC 45 - 60
Cooking in a pressure cooker
Vegetables in a pressure cooker
4
å
4 - 120 ºC 3 - 6
Chickpeas in a pressure cooker
4
å
4 - 120 ºC 25 - 35
Beans in a pressure cooker
4
å
4 - 120 ºC 25 - 35
Lentils in a pressure cooker
4
å
4 - 120 ºC 10 - 20
Deep-frying with a large amount of oil
Deep frying breaded vegetables
5
å
5 - 170 ºC 4 - 8
Deep frying vegetables in beer batter
5
å
5 - 170 ºC 4 - 8
Deep frying breaded mushrooms
5
å
5 - 170 ºC 4 - 8
Deep frying mushrooms in beer batter
5
å
5 - 170 ºC 4 - 8
Vegetables and pulses Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
1
Stir frequently.
2
Turn frequently.
3
Heat up and cook with the lid on. Add the food to the frying pan after the signal sounds.
4
Add the food at the start.
5
Heat the oil with the lid on. Fry one portion after the other without the lid.
Potatoes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Potatoes boiled in their skin
1
é
5 6 - 12
Fried potatoes (made from raw potatoes)
1
é
4 15 - 25
Potato pancakes
2
é
5 2,5 - 3,5
Swiss rösti
3
é
2 50 - 55
Glazed potatoes
1
é
3 10 - 15
Simmering
Potato dumplings
4
å
2 - 90 ºC 30 - 40
1
Stir frequently.
2
Time indicated per portion. Fry individually.
3
Add the oil and food to the frying pan after the signal sounds.
4
Heat up and cook with the lid on. Add the food after the signal sounds.
5
Add the food at the start.
Cooking assist functions en
31
Boiling
Boiling potatoes
5
å
3 - 100 ºC 30 - 45
Cooking in a pressure cooker
Potatoes in a pressure cooker
5
å
4 - 120 ºC 10 - 20
Potatoes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
1
Stir frequently.
2
Time indicated per portion. Fry individually.
3
Add the oil and food to the frying pan after the signal sounds.
4
Heat up and cook with the lid on. Add the food after the signal sounds.
5
Add the food at the start.
Pasta and cereals Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Rice
1
å
2 - 90 ºC 25 - 35
Polenta
2
å
2 - 90 ºC 3 - 8
Semolina pudding
2
å
2 - 90 ºC 5 - 10
Boiling
Pasta
2
å
3 - 100 ºC 7 - 10
Stuffed pasta
2
å
3 - 100 ºC 6 - 15
Cooking in a pressure cooker
Rice in a pressure cooker
3
å
4 - 120 ºC 5 - 8
1
Heat up and cook with the lid on. Add the food after the signal sounds.
2
Stir frequently.
3
Add the food at the start.
Soups Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Instant creamy soups
1
å
2 - 90 ºC 10 - 15
Boiling
Home-made broths
2
å
3 - 100 ºC 60 - 90
Instant soups
1
å
3 - 100 ºC 5 - 10
Cooking in a pressure cooker
Home-made broths in a pressure cooker
2
å
4 - 120 ºC 20 - 30
1
Stir frequently.
2
Add the food at the start.
31


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