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Kochen
In diesem Kapitel erfahren Sie, wie Sie die Kochstellen
einstellen. In der Tabelle finden Sie Kochstufen und
Garzeiten für verschiedene Gerichte. Die anĆ
schließenden Tipps helfen beim Energiesparen.
Mit den KochstellenĆSchaltern stellen Sie die
Heizleistung der Kochstellen ein.
Kochstufe 1 = niedrigste Leistung
Kochstufe 9 = höchste Leistung
Das Symbol im Anzeigefeld zeigt, für welche
Kochstelle die Anzeige gilt:
z.B. 6 für die rechte hintere Kochstelle.
In der nachfolgenden Tabelle finden Sie einige BeiĆ
spiele.
Die Garzeiten sind von Art, Gewicht und Qualität der
Speisen abhängig. Deshalb sind Abweichungen
möglich.
Beispiele Kochstufe
Schmelzen Schokolade, Kuvertüre
Gelatine
Butter
1
1
1 Ć 2
Erwärmen Gemüse (Dose)
Brühe
3 Ć 4
7 Ć 8
Erwärmen und Warmhalten Eintopf, z. B. Linseneintopf 2
Dünsten Fisch 5 Ć 6
Kochen Reis
Pellkartoffeln*
Salzkartoffeln*
Gemüse, frisch*
Gemüse, tiefgekühlt
Fleischbrühe
3
3 Ć 4
4 Ć 5
4 Ć 5
4
4 Ć 5
So stellen Sie ein
Tabelle
10


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