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ã=Safety information
Please read these instruction carefully.
Keep the instructions in a safe place for
reference or for the subsequent owner.
General notes
Check the appliance after unpacking it. Do
not connect the appliance if it has been
damaged in transport.
This appliance is intended for domestic use
only. Only use the appliance for preparing
food, not for heating rooms.
Adults and children must not operate the
appliance without supervision, if they are
physically or mentally incapable of doing
so, or if they lack the knowledge and
experience required to operate the
appliance correctly and safely. Do not let
children play with the appliance or the
packaging material.
This appliance is not intended for operation
with an external timer or an external remote
control.
The manufacturer accepts no responsibility
for damage which arises as a result of
disregarding the instruction manual.
Safety during operation
Risk of burning!
The appliance becomes hot during
operation. Keep children away from the
appliance.
Risk of fire!
Overheated food can cause fires. Only
operate the appliance when its use can be
supervised.
Risk of fire!
Gas burners operated without cookware in
position produce a great amount of heat.
The appliance or an extractor hood fitted
above it may be damaged or set on fire.
Only operate gas burners with cookware in
position.
Risk of burns!
Empty cookware becomes extremely hot if
placed on gas burners when they are in
operation. If touched, hot cookware could
cause burns. Under no circumstances heat
empty cookware.
Risk of fire!
Overheated fat or oil is highly inflammable.
Only prepare food cooked in fat or oil when
cooking can be fully supervised. Under no
circumstances attempt to extinguish
burning fat or oil with water. Choke the fire
using a lid or fire blanket.
Risk of fire!
Flammable materials may catch fire from
an open gas flame or from heat. Do not
store or use flammable materials (e.g.
spray cans, cleaning agents) underneath or
in the immediate vicinity of the hob. Under
no circumstances place flammable objects
on the hob.
Risk of injury!
Unsuitable pan sizes, damaged or
incorrectly positioned pans can cause
serious injury. Observe the instructions
which accompany the cookware.
Risk of short circuit!
The cable insulation of electrical
appliances can melt. Under no
cirumstances place the mains cable on the
burners when they are still hot.
Caution!
Heat damage to adjacent appliances or
kitchen units: Heat and moisture are
produced if the appliance is operated over
a prolonged period. Additional ventilation is
required. Open windows and switch on an
extraction hood which conducts into the
open air.
Caution!
Appliance damage caused by heat
accumulation: Do not heat roasting dishes,
pans or grill stones on more than one
burner at the same time.
15


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