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Tableau de Rôtissage au grill
POSITION
Chauffer : 1-2
Saucisses - poisson : 3-5
Aliments en daube : 6
Filets - côtelettes - grosses crevettes : 7-9
Ne pas utiliser de raclette en métal pour retourner les aliments.
Ces appareils peuvent ésgalement être utilisés comme plaque électrique de radiateur
Vitro-Grill
Ces plaques sont commandées par un régulateur
d’énergie, au moyen duquel vous pourrez choisir la
puissance appropriée à l’aliment que vous préparez.
Autant pour un rôti au grill que pour cuisiner avec des
récipients.
Fig. 6.
1 = puissance minimum.
9 = puissance maximum.
En considérant le type de cuisson, la quantité d’aliment
et en utilisant le tableau suivant, tournez la commande
jusqu’à la position correspondant au plat que vous
souhaitez préparer. Le voyant de contrôle de
fonctionnement s’allumera.
Pour déconnecter la plaque, tournez la commande
jusqu’à la position 0, le témoin de contrôle s’éteindra.
Le témoin de chaleur résiduelle s’allumera pour avertir
que la zone de cuisson est chaude.
fig. 6
1
2
3
4
5
6
7
8
9
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