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en Basic operation
14
5.1 Assembling the access-
ory
1. Turn the setting ring so that the
markings on the setting ring and
housing line up.
→Fig. 3
2. Place the grinding cone on the
square shaft in the housing.
3. Insert the grinding ring and press
down lightly.
→Fig. 4
Note:To insert the grinding ring
properly, make sure that the arrow
marked on the grinding ring points
to the markings on the setting ring
and housing.
4. Position the filling container and
then turn the grinding ring clock-
wise into the grinding area marked
on the setting ring.
→Fig. 5
5.2 Attaching the accessory
to the base unit
Requirements
¡The bowl is not inserted.
¡The bowl lid is not fitted.
¡The protective cover of the front
drive is not fitted.
¡The power cable has the required
length but is not yet inserted.
1. Place the accessory on the front
drive of the food processor and
secure by turning clockwise.
→Fig. 6
2. Press the Release button and
move the swivel arm up.
3. Attach the cover with the filling
shaft on the main drive and insert
the bowl.
→Fig. 7
4. Move the swivel arm down again.
→Fig. 8
5. Insert the cover.
Basic operation
6 Basic operation
Basic operation
6.1 Grinding grain
1. Place the grain in the filling hole.
Notes
¡You can set the grinding level
by turning the setting ring before
or even during the grinding pro-
cess. For a coarser grinding
level, turn the setting ring anti-
clockwise. For a finer grinding
level, turn the setting ring clock-
wise.
¡Please note that the grain to be
processed must be dry and
without stones.
¡Observe the maximum pro-
cessing quantity of 750 g. The
markings on the filling container
are for guidance and relate to
wheat.
¡To prevent overloading the ap-
pliance, grind max. 2 kg in one
grinding process. Afterwards,
leave the appliance to cool
down for at least one hour.
2. Insert the mains plug.
→Fig. 9
3. Select the maximum speed setting
for processing.
→Fig. 10
6.2 After using the appliance
1. After using the appliance, switch it
off with the rotary switch.
2. Pull out the mains plug.
→Fig. 11
14


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