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搅拌杯和工具 zh
我们建议:
–“ProfiFlexi”(专业柔性)钢丝搅拌器
先用档位1–2再根据需要用档位3–5拌和
–“Profi”(专业)打蛋器
档位7拌和用档位1
–搅面钩:
用档位1拌和用档位3揉捏
续加配料
用旋转开关关停设备。
通过盖子里的加料口添加配料。
或者
取下盖子。
按压去联锁键将转动臂调整到位
2
加入配料。
加工完成后
用旋转开关关停设备。
拔下电插头。
取下盖子。
按压去联锁键将转动臂调整到位
2
从驱动器上取下工具。
取下搅拌碗。
清洁所有零部件参见“清洗和护理”章节。
连续切削配件
W 受伤风险
不要将手伸入切削盘尖锐的刀片或菱角中。
只能用手抓住切削盘的边缘
只能在驱动器完全静止且插头已经拔出的情
况下才能装上或者取下连续切削器。
请勿把手伸入加料管中。
意!
只能在全部组合好的状态下才能使用连续切
削器。不要在主机上组合连续切削器。
仅在所展示的工作位置开动连续切削器。
防超负荷保护
G
为了避免连续切削器超负荷工作而造成对您
机器的较大损害切削器的传动轴具有凹痕
裂解槽)在超负荷的情况下传动轴会在裂
解槽处断裂。
如果需要带驱动轴的新圆盘托架可以向售
后服务部门购买。
“Profi Supercut”
(专业超级切削) 转向盘 –
粗 / 细
切削水果和蔬菜用档位5加工。
转向切削盘上的指示
“粗”用于粗的切削面
“细”代表薄的切削面。
意!
转向切削盘不能用于切削硬质奶酪面包
小面包和巧克力。整个煮过的土豆只能等冷
却后才能切削。
转向磨削盘 – 粗 / 细
用于磨碎蔬菜水果和奶酪硬质奶
酪除外比如帕马森干酪)用档位3或者
4加工。
转向切削盘上的指示
“2”代表粗的磨削面
“4”代表细的磨削面。
意!
该转向磨碎盘不能用来磨碎坚果。磨碎软奶
酪时只能用档位7粗面。
磨削盘 – 中等细
用于擦碎生土豆硬奶酪(例如帕马
森干酪)冰巧克力和坚果。
用档位7加工。
意!
该磨削盘不能用于磨削软奶酪和切片干酪。
粗型磨碎圆盘
用于磨细生土豆以制作土豆煎饼或
者丸子。
用档位7加工。
亚洲蔬菜切削圆盘
可将水果和蔬菜切削成精细的条状
以制作亚洲菜式。
用档位5加工。
47


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