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Italianoit
Adattatore per pasticcini di pasta
miscelata iniettata
per formare pasta per pasticcini o pasta
frolla.
Figura F:
Preparazione come descritto per
l’adattatore tritacarne. Nell’assemblaggio
dell’adattatore per pasticcini di pasta
miscelata iniettata utilizzare i necessari
pezzi singoli e rispettare l’ordine di
montaggio.
Mettere la pasta da lavorare sul piatto di
carico. Per spingere utilizzare il pestello.
Regolare la manopola, a seconda della
consistenza della pasta, sulla velocità 4 (2)
o 5 (3).
Prelevare con un tagliere la pasta formata
che esce. Spegnere brevemente la
macchina da cucina, se la pasta esce
troppo velocemente.
Adattatore grattugia
per grattugiare mandorle, noci e pane o
panini rappresi.
Attenzione!
Lavorare solo noci e mandorle secche ed in
piccole quantità!
Figura G:
Preparazione come descritto per
l’adattatore tritacarne. Nell’assemblaggio
dell’adattatore grattugia utilizzare i
necessari pezzi singoli e rispettare l’ordine
di montaggio.
Mettere gli alimenti da lavorare sul piatto di
carico. Per spingere utilizzare il pestello.
Regolare la manopola, a seconda della
durezza dell’alimento, sulla velocità 3 (2)
o 4 (3).
Con riserva di modifiche.
16


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