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Bosch MUC6 Manual

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nl

Programma Aantal
bereidings-
stappen
Warmhoud-
functie
beschikbaar
Stoom-
drukfunctie
beschikbaar
Deksel
legumes (peulvruchten)
Koken van bonen
kort: 1
gemiddeld: 2
lang: 2
G G
gesloten
sous vide (sous vide)
Voorzichtig garen van gerechten in een
vacuümzak
1 — — gesloten
risotto (risotto)
Bereiding van risotto
kort: 3
gemiddeld: 3
lang: 3
G G
open /
gesloten*
pasta (pasta)
Koken van pastagerechten
1 — —
gesloten /
open*
yogurt (yoghurt)
Bereiding van yoghurt
1 — — gesloten
* Afhankelijk van het recept / de bereidingsstap – ‘Deksel gesloten’ bij geactiveerde stoomdrukfunctie
Aanwijzingen voor het juiste gebruik van de programma’s en instructies over de ingrediënten, hoeveelheden
en kooktijden vindt u in het meegeleverde kookboek.
Bereidingstijden





Programma Instelling Duur (zonder
stoomdrukfunctie)
Levensmiddel Aanbevolen
hoeveelheid
(maximaal)
steam
(stoomkoken)
gemiddeld 30 min. Groene bonen (vers) 500 g (800 g)
kort 10 min. Bloemkool
(roosjes van gelijke grootte)
500 g (800 g)
lang 50 min. Aardappels
(geheel, gemiddelde
grootte)
500 g (1200 g)
kort 10 min. Vislet 500 g (1000 g)
gemiddeld 30 min. Gehaktballetjes 500 g (700 g)
kort 10 min. Eieren 8 stuks (12)
gemiddeld 30 min. Knoedels / balletjes 500 g (600 g)
kort 5 min. Broccoli 500 g (800 g)
kort 3 min. Erwten 500 g (800 g)
gemiddeld 30 min. Wortelen / peen 500 g (800 g)
gemiddeld 30 min. Kiplet 500 g (800 g)
gemiddeld 30 min. Rode bieten (geheel,
gemiddelde grootte)
500 g (800 g)
… 53 …


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