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10
en Cleaning and maintenance
Only use cooked ingredients.
Roughly chop large items of food
(e.g. potatoes).
X Fig. D
1. Place the prepared, cooked food in a
suitable receptacle or process in the
cooking pot.
2. Place the gear attachment on the
masher attachment and rotate clockwise
until it clicks into position.
3. Place the masher attachment with the
gear attachment on the base unit and
press until it clicks into position.
4. Plug the mains plug into the mains.
5. Hold the receptacle with one hand and
immerse the masher attachment.
6. Press the Turbo button Â. The
appliance remains switched on as long
as the button is pressed.
7. Move the masher attachment up and
down while processing the food.
8. Release the button when the desired
consistency is reached. Wait until
the drive comes to a standstill.
Disconnect the mains plug.
9. Hold down both release buttons and
remove the masher attachment with the
gear attachment from the base unit.
10. Rotate the gear attachment
anticlockwise and remove from the
masher attachment.
Clean all parts immediately after use.
X “Cleaning and maintenance” see
page 10
Example recipe:
Mashed potatoes
1 kg boiled potatoes
0.15 l warm milk
50 g soft butter
Salt, pepper and nutmeg
Cinnamon (to taste)
Place ingredients in a suitable
receptacle and process with the masher
attachment for approx. 1 minute.
Lastly, season to taste with salt, pepper
and nutmeg.
Add a pinch of cinnamon if wished.
Cleaning and maintenance
The attachments and accessories used
must be thoroughly cleaned after each use.
W Risk of injury
Do not touch the blades of the universal
cutter / ice crusher with bare hands. To
clean, only grasp by the plastic and use a
brush.
Caution!
Do not use any cleaning agents
containing alcohol or spirits.
Do not use any sharp, pointed or metal
objects.
Do not use abrasive cloths or cleaning
agents.
Never immerse the gear attachment
of the universal cutter or the gear
attachment in liquids or hold under
running water. Do not clean in the
dishwasher.
Please note:
To make it easier to clean the whisk /
masher attachment, after use place it in
a receptacle containing clean water and
briefly press the Turbo button  several
times.
When processing food such as red
cabbage or carrots, plastic parts may
become discoloured. This can be
removed with a few drops of cooking oil.
In Fig. F you will find a summary of how to
clean the individual parts.
Universal cutter / whisk
Only wipe the attachment of the
universal cutter and the gear attachment
of the whisk with a soft, damp cloth and
dry off.
Clean the other accessory parts with a
detergent solution and a soft cloth or
sponge or place them in the dishwasher.
Clean the blades with a brush.
10


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