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Whisk
8. Release the button once processing has
finished or the processed food reaches
the underside of the carrier disc. Wait
until the drive comes to a standstill.
Disconnect the mains plug.
9. Hold down both release buttons and
remove the base unit.
10. Rotate the lid in a clockwise direction
and remove.
11. Grasp the carrier disc by the recessed
grips and remove.
12. Empty the container.
Clean all parts immediately after use.
X “Cleaning and maintenance” see
page 15
Sample recipe:
Potato patties
500 g potatoes
1 large egg
3 tbsp flour
Salt and pepper to taste
Tool: grating insert
Peel and grate the potatoes.
Then mix the potatoes, egg, flour, salt
and pepper.
If the mixture is too liquid, add some
more flour.
Heat the oil in a pan. Then add a large
spoonful of the mixture to the oil and
shape into patties. Fry on both sides
until golden brown.
Whisk
For whipping cream, beating egg whites
and milk froth from hot milk (max. 70 °C)
and cold milk (max. 8 °C) as well as for
making sauces and desserts.
W Risk of scalding!
When processing hot liquids, use a tall, thin
blending receptacle.
Warning!
Never insert the whisk into the base unit
without the gear attachment.
Do not attach or remove the gear
attachment with the whisk until the
appliance is at a standstill.
X Fig G
1. Place the prepared food in the blender
jug or other suitable receptacle or
process in the pan used for cooking.
2. Place the gear attachment on the whisk
and press until it clicks into position.
3. Place the whisk with the gear
attachment on the base unit and press
until it clicks into position.
4. Connect the mains plug.
5. Set the required speed with the speed
control (high speed recommended)
6. Take hold of the base unit and blender
jug and press the ON button Ã.
7. Process the food with the whisk.
8. Release the ON button after processing.
Wait until the drive comes to a standstill.
9. Disconnect the mains plug.
10. Hold down both release buttons
and remove the whisk with the gear
attachment from the base unit.
11. Remove the gear attachment from the
whisk.
Clean all parts immediately after use.
X “Cleaning and maintenance” see
page 15
Cleaning and maintenance
The accessories used must be thoroughly
cleaned after each use.
W Risk of injury
Do not touch the sharp edges of the
universal blade, ice crusher blade or the
cutter inserts with bare hands. To clean,
only grasp by the plastic and use a brush.
Warning!
Do not use cleaning agents containing
alcohol or spirits.
Do not use sharp, pointed or metal
objects.
Do not use abrasive cloths or cleaning
agents.
Never immerse the following parts
in liquids, hold under running water
or clean in the dishwasher: gear
attachments, lid with gears.
15


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