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182
2. Rodar a tampa no sentido contrá-
rio ao dos ponteiros do relógio e
retirá-la do copo misturador To-Go.
→Fig. 26
3. Abrir a abertura de beber na tam-
pa.
→Fig. 26
4. Limpar os componentes.
Receitas
Receitas
Receitas
Aqui encontra uma seleção de receitas que foram especificamente desenvolvi-
das para o seu aparelho.
Vista geral das receitas
Esta vista geral integra os ingredientes e as etapas de processamento para di-
ferentes receitas.
→Fig. 27
Receita Ingredientes Processamento
Bebida desportiva ¡250gMel (frio, 7-9 °C)
¡5g Canela
¡200g Leite (quente, 65°C)
¡Deitar o mel e a canela no liquidifi-
cador.
¡Misturar os ingredientes para 5se-
gundos no nível ⁠.
¡Adicionar o leite.
¡Misturar os ingredientes para 5se-
gundos no nível ⁠.
ATENÇÃO!
Alimentos inapropriados podem dani-
ficar o aparelho.
Não processar alimentos quentes
acima dos 50°C no copo mistura-
dor To-Go.
Não processar alimentos quentes
acima dos 70°C no copo mistura-
dor.
Nota
Limitações ao processamento:
¡Não triturar ingredientes como
amêndoas, cebolas, salsa e carne.
¡O liquidificador não consegue pro-
duzir maionese.
¡Misturar alimentos sólidos com
uma quantidade suficiente de liqui-
do.
¡Misturar alimentos em pó com
uma quantidade suficiente de liqui-
do ou dissolvê-los completamente
em líquido antes de os liquidificar.
Alimentos em pó são, p.ex., açú-
car de confeiteiro, cacau em pó,
grãos de soja torrados, farinha,
proteínas em pó.
182


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