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Bosch MMB6172S Manual

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Basic operation en
33
Basic operation
Basic operation
Basic operation
You can find out everything you need
to know about operating your appli-
ance here.
Cable length
Adjust the length of the power cable
to your needs.
Adjusting cable length via cable
storage compartment
1. Pull the power cable out to the re-
quired length.
2. To shorten the cable, push it into
the cable storage compartment.
Recommended speeds
You can find out here which speeds
you can use to achieve optimal res-
ults.
Setting Use
Briefly blending food with in-
stantaneous switching at max-
imum speed.
Blending, puréeing, emulsifying,
frothing and cutting up food.
Blending food that should not
be cut up too small.
Tip:Please use our recipe sugges-
tions to gain experience with your
new appliance.
→"Overview of recipes", Page36
Using the blender to process
food
WARNING
Risk of injury!
Improper use may cause injuries.
Only use the appliance once it is
fully assembled.
Never operate the appliance
without fitting the lid.
Never place fingers intheattached
blender jug.
WARNING
Risk of scalding!
Hot food may splash out during pro-
cessing and steam can escape from
the lid.
Add a maximum of 750ml of hot
or frothing food.
Process hot food carefully.
Do not lean over the appliance.
1. Prepare the food.
For example, cut up large items of
food.
2. Turn the blender jug upside down.
3. Open the retaining bracket.
→Fig. 3
4. Align the EasyClick blade insert
with the tap in the blender jug.
5. Push the EasyClick blade insert
into the blender jug and close the
retaining bracket until it clicks into
place.
→Fig. 3
6. Place the blender jug onto the
base unit and rotate in a clockwise
direction until it locks into place.
→Fig. 4
7. Add the food to the blender jug.
→Fig. 5
Observe the minimum and max-
imum processing quantities.
→"Overview of recipes", Page36
8. Insert the measuring jug in the lid
and place the lid on the blender
jug.
→Fig. 6
The lid must be completely closed.
10.Insert the mains plug.
11.Set the rotary switch to the recom-
mended speed.
→Fig. 7
… 33 …


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