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14 Printed on 100% recycled paper
Overview
Overview
Overview
You can find an overview of the parts of
your appliance here.
→Fig. 1
1
Base unit
2
To-Go blade insert
3
Seal
4
Lid with seal and closable mouth-
piece
5
To-Go blender jug
Symbols
Symbols
Symbols
Position markings
Operating the appliance
Operating the appliance
Operating the appliance Follow the illustrated instructions.
→Fig. 2-8
Disassembling the appliance
Disassembling the appliance
Disassembling the appliance Follow the illustrated instructions.
→Fig. 9-10
Cleaning the appliance and parts
Cleaning the appliance and
parts
Cleaning the appliance and parts
Clean the individual parts as indicated in
the table.
→Fig. 11
Recipes
Recipes
Recipes
You can find a selection of recipes specially developed for your appliance here.
Overview of recipes
This overview lists the ingredients and pro-
cessing steps for various recipes.
→Fig. 12
Do not process food that is hotter
than50°C in the To-Go blender jug.
Note
Restrictions on processing:
¡Do not make pancake batter or mayon-
naise.
¡Do not use it to chop ingredients like al-
monds, onions, parsley and meat.
¡Use enough liquid when mixing solid
food.
¡Do not chop up ice cubes to make
crushed ice, e.g. for cocktails.
Recipe Ingredients Processing
Carrot soup ¡60g potatoes
¡240g carrots
¡20g onions
¡280g cool vegetable
stock
¡150g cream
¡1tsp tomato purée
¡1pinch dried thyme
¡Salt
¡Pepper
¡Peel the vegetables and
cut into cubes 2 x 2cm
in size.
¡Add the vegetables and
the cool vegetable stock.
¡Press Start and process
for 8seconds.
¡Add the soup to a pan
and bring to the boil.
¡Add the cream, tomato
purée and the dried
thyme.
¡Cook on a medium heat
for 15minutes.
¡Season with salt and
pepper.
14


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