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Inhoudsopgave
Veiligheid.......................................92
Algemene aanwijzingen .................92
Bestemming van het apparaat.......92
Inperking van de gebruikers ..........93
Veiliger transport ............................93
Veilige installatie.............................93
Veilig gebruik..................................94
Beschadigd apparaat.....................97
Het voorkomen van materiële
schade ...........................................99
Milieubescherming en bespa-
ring.................................................99
Afvoeren van de verpakking ..........99
Energie besparen...........................99
Opstellen en aansluiten..............100
Leveringsomvang .........................100
Apparaat opstellen en aanslui-
ten.................................................100
Criteria voor de opstellocatie .......101
Het apparaat voor het eerste ge-
bruik voorbereiden .......................101
Apparaat elektrisch aansluiten.....101
Uw apparaat leren kennen..........102
Apparaat.......................................102
Bedieningselementen...................102
Uitrusting.....................................102
Legplateau....................................102
Variabel legplateau.......................102
Uittrekbaar legplateau ..................102
Fruit- en groentelade met voch-
tigheidsregelaar............................102
Boter- en kaasvak ........................103
Deurrekken...................................103
Accessoires..................................103
De Bediening in essentie............104
Apparaat inschakelen...................104
Opmerkingen bij het gebruik .......104
Machine uitschakelen...................104
Temperatuur instellen...................104
Extra functies ..............................104
Super-functie ................................104
Alarm............................................105
Deuralarm.....................................105
Koelvak........................................105
Tips voor het bewaren van le-
vensmiddelen in het koelvak........105
Koudezones in het koelvak..........105
Sticker "OK"..................................105
Vriesvak.......................................106
Deur van het vriesvak...................106
Invriescapaciteit............................106
Tips voor het inkopen van diep-
vrieskost .......................................107
Tips voor het bewaren van le-
vensmiddelen in het vriesvak.......107
Tips voor het bevriezen van ver-
se levensmiddelen .......................107
Houdbaarheid van de diepvries-
waren bij 18°C..........................108
Ontdooimethodes voor diep-
vrieswaren ....................................108
Ontdooien....................................108
Ontdooien in het koelvak. ............108
Ontdooien in het vriesvak ............108
Reiniging en onderhoud.............109
Apparaat voorbereiden voor rei-
niging............................................109
Apparaat schoonmaken...............109
De dooiwatergoot en het afvoer-
gat reinigen. .................................110
Onderdelen eruit halen ................110
Storingen verhelpen ...................112
Functiestoringen...........................112
Aanwijzingen op het display ........113
Temperatuurprobleem..................113
90


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