537466
16
Zoom out
Zoom in
Previous page
1/70
Next page
16 Robert Bosch Hausgeräte GmbH
Pasta fluida miscelata
Ricetta base
2 uova
125 g zucchero
1 pizzico sale
1 bustina zucchero vanigliato o buccia
di ½ limone
125 g di burro o margarina (a temperatura
ambiente)
250 g farina
1 bustina lievito in polvere
60 ml latte
Mescolare tutti gli ingredienti con la frusta per
ca. ½ minuto al grado 1, poi ca. 3–4 minuti
al grado 5.
Quantità massima:
2 volte la ricetta base
Pasta frolla
Ricetta base
125 g burro (a temperatura ambiente)
100–125 g zucchero
1 uovo
1 pizzico sale
un poco di buccia di limone o zucchero
vanigliato
250 g farina
eventualmente lievito in polvere
Mescolare tutti gli ingredienti con i braccio
impastatore per ca. ½ minuto al grado 1,
poi ca. 3–4 minuti al grado 5.
Quantità massima:
2 volte la ricetta base
Fondo per dolce alla frutta
Ricetta base
2 uova
125 g zucchero
125 g nocciole macinate
50 g pangrattato
Montare a schiuma uova e zucchero
per 3–4 minuti alla velocità 5.
Commutare l’apparecchio alla velocità 1,
aggiungere nocciole e pangrattato
e lavorare per ½ minuto con la frusta per
mescolare.
Quantità massima:
2 volte la ricetta base
Treccia di pasta lievitata
Ricetta base
250 g farina
1 pacchetto di lievito secco,
110 ml latte caldo
1 uovo
1 pizzico sale
40 g zucchero
30 g grasso sciolto e raffreddato
Buccia di mezzo limone, grattugiata
Mescolare tutti gli ingredienti con i braccio
impastatore per ca. ½ minuto al grado 1,
poi ca. 3–4 minuti al grado 5.
Quantità massima: 2 volte la ricetta base
Pasta per pizza
Ricetta base
250 g farina
1 pacchetto di lievito secco,
1 cucchiaino di zucchero
1 pizzico sale
3 cucchiai di olio
125 ml acqua calda
Mescolare tutti gli ingredienti con i braccio
impastatore per ca. ½ minuto al grado 1,
poi ca. 3–4 minuti al grado 5.
Quantità massima: 2 volte la ricetta base
Pasta per pane
Ricetta base
500 g farina
14 g zucchero
14 g margarina
7 g sale
1 pacchetto di lievito secco,
250 ml acqua
Mescolare tutti gli ingredienti con i braccio
impastatore per ca. ½ minuto al grado 1,
poi ca. 3–4 minuti al grado 5.
it
16


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Bosch MFQ40304 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Bosch MFQ40304 in the language / languages: English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish as an attachment in your email.

The manual is 7,87 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info