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en Cleaning and servicing
18
Area Suitable cleaning agents Notes
Rails ¡Hot soapy water Soak any heavily soiled areas and use a brush or steel wool.
Tip:Remove the shelf supports for cleaning.
→"Shelf supports", Page20
Pull-out system ¡Hot soapy water Use a brush to remove very heavy soiling.
Clean the pull-out rails while they are pushed in so that you do not
remove the lubricant.
Do not clean in the dishwasher.
Tip:Detach the pull-out system for cleaning.
→"Shelf supports", Page20
AccessorIes ¡Hot soapy water
¡Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
13.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING‒Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
Caution should be exercised here in order to avoid
touching heating elements.
Young children under 8 years of age must be kept
away from the appliance.
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:Read the information on cleaning
products.
→"Cleaning products", Page16
1. Clean the appliance using hot soapy water and a
dish cloth.
For some surfaces, you can use alternative
cleaning agents.
→"Suitable cleaning agents", Page17
2. Dry with a soft cloth.
13.3 Cleaning self-cleaning surfaces in the
main cooking compartment
The back wall in the main cooking compartment is self-
cleaning. The self-cleaning surfaces are coated with a
porous, matt ceramic layer and have a rough surface.
When the appliance is in operation, the self-cleaning
surfaces absorb splashes from baking, roasting or
grilling and break them down. If the self-cleaning sur-
faces no longer clean themselves adequately during
operation, heat up the cooking compartment specific-
ally to the right temperature.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
If dark stains are visible on the self-cleaning sur-
faces, heat up the cooking compartment.
Do not use oven cleaner or abrasive cleaning aids.
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
1. Remove accessories and cookware from the cook-
ing compartment.
2. Detach the rails and remove them from the cooking
compartment.
3. Use a detergent solution and a soft cloth to remove
heavy soiling:
From the smooth enamel surfaces
From the inside of the appliance door
From the glass cover for the oven light
This prevents stains that cannot be removed.
4. Remove any objects from the cooking compartment.
The cooking compartment must be empty.
5. Use the function selector to set 3Dhot air.
6. Use the temperature selector to set the maximum
temperature.
aThe appliance starts heating after a few seconds.
7. Switch off the appliance after one hour.
8. Once the appliance has cooled down, wipe the
cooking compartment with a damp cloth.
Note:Reddish marks may appear on the self-clean-
ing surfaces. This is residue from food. These spots
are not harmful and are not rust. These marks do
not impair the cleaning ability of the self-cleaning
surfaces.
9. Attach the rails.
13.4 Cleaning self-cleaning surfaces in the
top cooking compartment
The back wall, ceiling and side walls of the top cooking
compartment are self-cleaning and have a rough sur-
face.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
If dark stains are visible on the self-cleaning sur-
faces, heat up the cooking compartment.
Do not use oven cleaner or abrasive cleaning aids.
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
Use the cleaning function.
→"EcoClean ", Page19
18


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