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Bosch KSV36VBEP Manual

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Table des matières
Sécurité..........................................28
Indications générales .....................28
Utilisation conforme........................28
Restrictions du périmètre utilisa-
teurs................................................28
Prescriptions-d’hygiène-alimen-
taire.................................................29
Transport sûr..................................30
Installation sûre ..............................30
Utilisation sûre................................31
Appareil endommagé.....................34
Prévenir les dégâts matériels.......36
Protection de l'environnement
et économies d'énergie ................36
Élimination de l'emballage .............36
Économies d’énergie .....................36
Installation et branchement..........37
Contenu de la livraison ..................37
Installation et raccordement de
l’appareil.........................................38
Critères pour le lieu d'installation...38
Préparation de l'appareil pour la
première utilisation .........................38
Raccordement électrique de
l’appareil.........................................39
Description de l'appareil...............39
Appareil ..........................................39
Éléments de commande ................39
Équipement ...................................39
Clayette...........................................39
Support-crochet pour bouteilles.....39
Bac à fruits et légumes avec ré-
gulateur d’humidité.........................40
Casier à beurre et à fromage.........40
Compartiment dans la contre-
porte ...............................................40
Accessoires....................................40
Utilisation de base ........................40
Allumer l’appareil ...........................40
Remarques concernant le fonc-
tionnement de l’appareil.................41
Éteindre l'appareil...........................41
Régler la température ....................41
Fonctions additionnelles..............41
Super-réfrigération .........................41
Compartiment réfrigération..........41
Conseils pour ranger des pro-
duits alimentaires dans le com-
partiment réfrigération ....................42
Zones froides dans le comparti-
ment réfrigération...........................42
Autocollant «OK» .........................42
Dégivrage ......................................43
Dégivrage du compartiment ré-
frigération .......................................43
Nettoyage et entretien ..................43
Préparer l'appareil pour le net-
toyage.............................................43
Nettoyage de l’appareil ..................43
Nettoyer la rigole à eau de dégi-
vrage et le trou d'écoulement ........44
Retirer les pièces d’équipement ....44
Dépannage ....................................45
Dysfonctionnements.......................45
Problème de température ..............46
Bruits ..............................................46
Odeurs............................................47
Effectuer l'auto-test de l'appareil ....48
Entreposage et élimination ..........48
Mise hors service de l’appareil ......48
Mettre au rebut un appareil usa-
gé ...................................................48
Service après-vente ......................49
Numéro de produit (E-Nr) et nu-
méro de fabrication (FD)................49
… 26 …


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