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26
Operating tips
After the appliance has been switched
on, it may take several hours until
the set temperatures have been
reached.
Do not put any food in the appliance
beforehand.
If the air humidity is high,
condensation may form in the
refrigerator compartment, especially
on the glass shelves. If this is the
case, pack or wrap the food and
select a lower temperature in the
refrigerator compartment.
Setting
the temperature
Fig. "
Refrigerator compartment
The temperature can be set from +3 °C
to +8 °C.
Keep pressing temperature setting
button 3 until the required refrigerator
compartment temperature is set.
The value last selected is saved. The set
temperature is indicated on temperature
display 4.
Cool-fresh compartment
The temperature in the “cool-fresh”
compartment has been set to almost
0 °C at the factory and should not be
changed if at all possible.
If frost forms on the refrigerated food,
the temperature can be increased. (See
chapter “Eliminating minor faults
yourself”.)
Alarm function
Door alarm
The door alarm (continuous sound)
switches on if the appliance door is open
for longer than two minutes. Close
the door to switch off the warning signal.
Switching off the alarm
Fig. "
Press the alarm button 5 to switch off
the warning signal.
Usable capacity
Information on the usable capacity can
be found inside your appliance on
the rating plate. Fig. -
Refrigerator
compartment
The refrigerator compartment is the ideal
storage location for ready meals, cakes
and pastries, preserved food, condensed
milk and hard cheese.
Storing food
Store fresh, undamaged food. The
quality and freshness will then
be retained for longer.
In the case of ready-made products
and bottled goods, observe the best-
before date or use-by date specified
by the manufacturer.
26


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