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Indice
1 Sicurezza ....................................54
1.1 Avvertenze generali..................54
1.2 Utilizzo conforme all'uso pre-
visto ..........................................54
1.3 Limitazione di utilizzo................54
1.4 Trasporto sicuro .......................54
1.5 Installazione sicura...................55
1.6 Utilizzo sicuro ...........................56
1.7 Apparecchio danneggiato........58
2 Prevenzione di danni materia-
li...................................................59
3 Tutela dell'ambiente e rispar-
mio ..............................................59
3.1 Smaltimento dell’imballaggio ...59
3.2 Risparmio energetico ...............59
4 Installazione e allacciamento ....60
4.1 Contenuto della confezione .....60
4.2 Criteri per il luogo d'installa-
zione.........................................60
4.3 Montaggio dell’apparecchio.....61
4.4 Preparazione dell'apparec-
chio per il primo utilizzo ...........61
4.5 Collegamento elettrico
dell'apparecchio .......................61
5 Conoscere l'apparecchio...........61
5.1 Apparecchio.............................61
5.2 Pannello di comando ...............62
6 Dotazione....................................62
6.1 Ripiano .....................................62
6.2 Portabottiglie ............................62
6.3 Contenitore di conservazio-
ne..............................................62
6.4 Cassetto per frutta e verdura
con regolatore di umidità .........62
6.5 Scomparto per burro e for-
maggio .....................................63
6.6 Balconcino controporta............63
6.7 Accessori..................................63
7 Comandi di base ........................63
7.1 Accensione dell’apparecchio...63
7.2 Istruzioni per il funzionamen-
to ..............................................63
7.3 Spegnimento dell'apparec-
chio...........................................64
7.4 Regolazione della tempera-
tura ...........................................64
8 Funzioni supplementari.............64
8.1 Funzione «super» .....................64
9 Allarme........................................64
9.1 Allarme porta............................64
9.2 Allarme ventola.........................64
10 Frigorifero.................................65
10.1 Consigli per la conservazio-
ne degli alimenti nel frigori-
fero .........................................65
10.2 Zone fredde nel frigorifero .....65
10.3 Adesivo OK ............................65
11 Congelatore..............................65
11.1 Capacità di congelamento .....66
11.2 Utilizzo completo del volu-
me del vano congelatore .......66
11.3 Consigli per la conservazio-
ne di alimenti nel vano con-
gelatore ..................................66
11.4 Consigli per congelare ali-
menti freschi...........................66
11.5 Conservazione degli ali-
menti congelati a −18°C.......67
11.6 Metodi di scongelamento
per alimenti congelati.............67
12 Scongelamento ........................67
12.1 Scongelamento nel frigori-
fero .........................................67
12.2 Scongelamento nel vano
congelatore ............................68
52


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