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Inhaltsverzeichnis
1 Sicherheit .....................................5
1.1 Allgemeine Hinweise ..................5
1.2 Bestimmungsgemäßer Ge-
brauch ........................................5
1.3 Einschränkung des Nutzer-
kreises ........................................5
1.4 Sicherer Transport......................6
1.5 Sichere Installation .....................6
1.6 Sicherer Gebrauch .....................7
1.7 Beschädigtes Gerät....................9
2 Sachschäden vermeiden ...........11
3 Umweltschutz und Sparen ........11
3.1 Verpackung entsorgen.............11
3.2 Energie sparen.........................11
4 Aufstellen und Anschließen ......11
4.1 Lieferumfang.............................11
4.2 Kriterien für den Aufstellort.......12
4.3 Gerät montieren .......................12
4.4 Gerät für den ersten Ge-
brauch vorbereiten ...................13
4.5 Gerät elektrisch anschließen....13
5 Kennenlernen.............................13
5.1 Gerät.........................................13
5.2 Bedienfeld ................................13
6 Ausstattung................................13
6.1 Ablage ......................................13
6.2 Flaschenablage........................13
6.3 Obst- und Gemüsebehälter......14
6.4 Türabsteller...............................14
6.5 Zubehör....................................14
7 Grundlegende Bedienung .........14
7.1 Gerät einschalten .....................14
7.2 Hinweise zum Betrieb...............14
7.3 Gerät ausschalten ....................15
7.4 Temperatur einstellen...............15
8 Zusatzfunktionen .......................15
8.1 Super-Gefrieren ........................15
9 Kühlfach .....................................15
9.1 Tipps zum Einlagern von Le-
bensmitteln ins Kühlfach ..........15
9.2 Kältezonen im Kühlfach ...........16
9.3 Aufkleber OK............................16
10 Gefrierfach................................16
10.1 Gefrierfachtür..........................16
10.2 Gefriervermögen ....................16
10.3 Tipps zum Einlagern von
Lebensmitteln ins Gefrier-
fach.........................................17
10.4 Tipps zum Einfrieren fri-
scher Lebensmittel .................17
10.5 Haltbarkeit des Gefrierguts
bei −18°C..............................17
10.6 Auftaumethoden für Gefrier-
gut ..........................................17
11 Abtauen ....................................18
11.1 Abtauen im Kühlfach..............18
11.2 Abtauen im Gefrierfach ..........18
12 Reinigen und Pflegen ..............18
12.1 Gerät zum Reinigen vorbe-
reiten.......................................18
12.2 Gerät reinigen.........................19
12.3 Tauwasserrinne und Ablauf-
loch reinigen...........................19
12.4 Ausstattungsteile entneh-
men ........................................19
13 Störungen beheben .................20
14 Lagern und Entsorgen.............22
14.1 Gerät außer Betrieb neh-
men ........................................22
14.2 Altgerät entsorgen..................22
15 Kundendienst...........................23
15.1 Erzeugnisnummer (E-Nr.)
und Fertigungsnummer
(FD) ........................................23
16 Technische Daten ....................23
4


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