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Bosch KGN86VIEA Manual

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Inhaltsverzeichnis
1 Sicherheit .................................112
1.1 Allgemeine Hinweise ..............112
1.2 Bestimmungsgemäßer Ge-
brauch ....................................112
1.3 Einschränkung des Nutzer-
kreises ....................................112
1.4 Sicherer Transport..................112
1.5 Sichere Installation .................113
1.6 Sicherer Gebrauch .................114
1.7 Beschädigtes Gerät................116
2 Sachschäden vermeiden .........118
3 Umweltschutz und Sparen ......118
3.1 Verpackung entsorgen...........118
3.2 Energie sparen .......................118
4 Aufstellen und Anschließen ....119
4.1 Lieferumfang...........................119
4.2 Kriterien für den Aufstellort.....119
4.3 Gerät montieren .....................119
4.4 Gerät für den ersten Ge-
brauch vorbereiten .................120
4.5 Gerät elektrisch anschließen..120
5 Kennenlernen...........................120
5.1 Gerät.......................................120
5.2 Bedienfeld ..............................120
6 Ausstattung..............................121
6.1 Ablage ....................................121
6.2 Lagerbehälter .........................121
6.3 Obst- und Gemüsebehälter
mit Feuchtigkeitsregler...........121
6.4 Behälterteiler ..........................122
6.5 Butter- und Käsefach..............122
6.6 Türabsteller.............................122
6.7 Zubehör..................................122
7 Grundlegende Bedienung .......122
7.1 Gerät einschalten ...................122
7.2 Hinweise zum Betrieb.............123
7.3 Gerät ausschalten ..................123
7.4 Temperatur einstellen.............123
8 Zusatzfunktionen .....................123
8.1 Super-Kühlen .........................123
8.2 Automatisches Super-Gefrie-
ren ..........................................124
8.3 Manuelles Super-Gefrieren.....124
8.4 Energiesparmodus .................124
9 Alarm.........................................124
9.1 Türalarm .................................124
9.2 Temperaturalarm ....................125
10 Kühlfach .................................125
10.1 Tipps zum Einlagern von
Lebensmitteln ins Kühlfach ..125
10.2 Kältezonen im Kühlfach .......125
11 Gefrierfach..............................126
11.1 Gefriervermögen ..................126
11.2 Gefrierfachvolumen voll-
ständig nutzen......................126
11.3 Tipps zum Einlagern von
Lebensmitteln ins Gefrier-
fach.......................................126
11.4 Tipps zum Einfrieren fri-
scher Lebensmittel ...............126
11.5 Haltbarkeit des Gefrierguts
bei −18°C............................127
11.6 Auftaumethoden für Gefrier-
gut ........................................127
12 Abtauen ..................................128
12.1 Abtauen im Gefrierfach ........128
… 110 …


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