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Cleaning and servicing en
33
Place ice packs (if available) onto
the food.
4. Remove all fittings from the appli-
ance. →Page33
5. Remove the following components
from the appliance:
→"Removing telescopic rails",
Page36
→"Removing the refrigerator
compartment glass plate",
Page37
→"Removing the cool-fresh con-
tainer cover", Page37
16.2 Cleaning the appliance
WARNING
Risk of electric shock!
An ingress of moisture can cause an
electric shock.
Do not use steam- or high-pres-
sure cleaners to clean the appli-
ance.
Liquid in the lighting or in the con-
trols can be dangerous.
The rinsing water must not drip
into the lighting or controls.
ATTENTION!
Unsuitable cleaning products may
damage the surfaces of the appli-
ance.
Do not use hard scouring pads or
cleaning sponges.
Do not use harsh or abrasive de-
tergents.
Do not use cleaning products with
a high alcohol content.
If you clean fittings and accessories
in the dishwasher, this may cause
them to become deformed or discol-
our.
Never clean fittings and accessory
in the dishwasher.
1. Prepare the appliance for cleaning.
→Page32
2. Clean the appliance, the fittings
and the door seals with a dish
cloth, lukewarm water and a little
pH-neutral washing-up liquid.
3. Dry thoroughly with a soft, dry
cloth.
4. Insert the fittings.
5. Electrically connect the appliance.
6. Switch on the appliance.
→Page18
7. Putting the food into the appliance.
16.3 Removing the fittings
If you want to clean the fittings thor-
oughly, remove these from your ap-
pliance.
Removing the shelf
Lift the shelf and remove it ⁠.
Removing the equipment bar
Lift the equipment bar and remove
it.
33


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