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Odvodni žleb za odtajano vodo
Za ččenje odvodnega žlebička za
odtajano vodo je potrebno odvzeti
stekleno polico nad predalom za
zelenjavo, slika 1/8.
Žleb za odvod odtajane vode in odvodno
odprtino redno očistite z vatnimi
paličicami ali podobnim, tako da lahko
odtajana voda nemoteno odteka.
Snetje predala
Predal izvlecite do konca, ga spredaj
privzdignite in ga snemite. Slika +
Predal za zelenjavo
Sprednjo stranico predala za zelenjavo
lahko za ččenje snamete.
Pritisnite stranske gumbe enega za
drugim in pri tem odstranite sprednjo
stranico s predala za zelenjavo. Slika ,
Snetje polic v vratih
Slika -
Police privzdignite in jih snemite.
Vonjave
Če se pojavijo neprijatne vonjave:
1. Napravo izključite s tipko vklop/izklop.
Slika 2/1
2. Vsa živila vzemite iz aparata ven.
3. Očistite notranjost. Glej poglavje
«Ččenje aparata».
4. Očistite vse zapakirano.
5. Živila z močnim vonjem zapakirajte
tako, da ne puščajo zraka, da bi
se izognili pojavu vonjav.
6. Ponovno vklopite aparat.
7. Vložite živila.
8. Po 24 urah, preverite, če so
se vonjave ponovno pojavile.
Osvetlitev (LED)
Vaša naprava je opremljena z osvetlitvijo
svetlečih diod (LED), ki ne potrebuje
vzdrževanja.
Popravila te vrste osvetlitve sme izvajati
samo servisna služba ali avtorizirano
strokovno osebje.
Prihranek energije
Aparat postavite v suh prostor, ki
se lahko zrači! Aparata ne smete
postaviti neposredno na sonce
ali v bližini toplotnih virov (npr.
radiatorji, štedilnik).
Če je potrebno, uporabite izolacijsko
ploščo.
Pustite tople jedi in pijače, da
se ohladijo izven aparata in jih šele
takrat dajte v aparat!
Vložite zamrznjena živila v hladilni
prostor, da se odtajajo. Mraz
zamrznjenega živila uporabite
za hlajenje živil.
Sloj srži v zamrzovalnem prostoru
redno otajajte!
Sloj srži poslabša odvajanje toplote iz
zamrznjenih živil in s tem povečuje
porabo električnega toka.
Vrata aparata naj bodo odprta čim
krajši čas!
Hrbtno stran aparata občasno
očistite s sesalcem ali krtačo, da bi
zmanjšali porabo električne energije.
Odmik 60 mm do hrbtne strani
je potreben, da lahko ogret zrak brez
preprek uhaja.
14


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