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Bosch HSV 744021 N Manual

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



tuur ºC,
grill
VerwarĆ
mingsĆ
methode
HoogteKookĆ en
bakgerei
Gewicht
 






      R  
              
      
                 
       
       
   
De tabel geldt voor producten die in de onverwarmde
oven worden geplaatst.
De gewichtsgegevens in de tabel hebben betrekking
op ongevuld gevogelte dat klaar is om gebraden te
worden.
Als u direct op het rooster grilt, schuif dan de 
op hoogte 1 in de oven.
Steek bij eend of gans het vel onder de vleugels vast,
dan kan het vet weglopen.
Grote stukken gevogelte dient u na twee derde van de
grilltijd te keren.
Gevogelte wordt bijzonder knapperig bruin als u het
tegen het einde van de bereidingstijd bestrijkt met
boter, gezouten water of sinaasappelsap.
Gevogelte
Gewicht KookĆ en
bakgerei
Hoogte VerwarĆ
mingsĆ
methode
Temperatuur
ºC
Tijdsduur,
minuten
    
 
 R  
   
 
 R  
     

 R  
Gevogelte
… 54 …


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