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Grille haute pour griller p.ex. des steaks,
saucisses ou de toasts ou comme
surface support, p.ex. pour des plats à
gratin.
Placez la grille sur le plateau tournant.
Grille basse pour faire cuire des
pâtisseries dans des moules.
Plaque émaillée à pâtisserie pour faire
cuire des pâtisseries, de gâteaux de
faible hauteur et pour rôtir des morceaux
de viande.
Lorsque vous faites des grillades, vous
pouvez utiliser la plaque émaillée à
pâtisserie pour récupérer le jus et la
graisse. Placez la plaque à pâtisserie
sous la grille sur le plateau tournant.
Remarque
q De l'eau de condensation peut se
former à la vitre de la porte, aux parois
intérieures et au plancher. Ceci est
normal et ne compromet pas le
fontionnement du microĆondes.
Essuyez l'eau de condensation après
la cuisson.
142


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