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Gerecht
Hoogte VerwarmingsĆ
methode
TemperaĆ
tuur ºC
Tijdsduur,
minuten
Strudel met fruitvulling* Braadslede 3 Q 180Ć200 40Ć50
Patates frites* Braadslede 3 t 240Ć250 25Ć30
Pizza* Rooster 2 Q 180Ć200 15Ć20
Pizza, stokbrood* Rooster 3 R 190Ć210 15Ć20
* Leg bakpapier op de toebehoren. Let erop dat het bakpapier geschikt is voor deze temperaturen.
       
     
     
    
Ontdooien
      
     
       

      
   
Toebehoren Hoogte VerwarmingsĆ
methode
Temperatuur °C
Gevoelige diepvriesgerechten
bijv. slagroomtaarten, crèmetaarten,
taarten met chocoladeĆ of
suikerglazuur, vruchten
Rooster 2 Y TemperatuurĆ
keuzeknop blijft
uitgeschakeld
Overige diepvriesproducten*
Kip, worst en vlees, brood, broodjes,
cake en ander gebak
Rooster 2 Y 50 °C
* Gevogelte met de borstzijde op het bord leggen.
N.B.
27


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