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Gebak op de plaat
Klein gebak
Tulband Tulbandvorm 2 % 150-170 50-70
Biscuittaart, 3 eieren Springvorm Ø 26 cm 2 7 160-170 30-35
Biscuittaart, 6 eieren Springvorm Ø 28 cm 2 % 150-160* 30-40
Gerecht Accessoires/vormen Inschuif-
hoogte
Verwar-
mings-
methode
Tempera-
tuur in °C
Tijdsduur
in min.
Cake met bedekking Bakplaat 3 % 160-180 20-45
Cake, 2 niveaus Braadslede + bakplaat 3+1 : 140-160 30-55
Zandtaartdeeggebak met droge bedekking Bakplaat 2 % 170-190 30-45
Zandtaartdeeggebak met droge bedekking,
2 niveaus
Braadslede + bakplaat 3+1 : 160-170 35-45
Zandtaartdeeggebak met vochtige bedekking Braadslede 2 % 160-180 55-95
Gistdeeggebak met droge bedekking Bakplaat 3 % 160-180 15-20
Gistdeeggebak met droge bedekking,
2 niveaus
Braadslede + bakplaat 3+1 : 150-170 20-30
Gistdeeggebak met vochtige bedekking Braadslede 3 % 180-200 30-55
Gistdeeggebak met vochtige bedekking,
2 niveaus
Braadslede + bakplaat 3+1 : 150-170 40-65
Broodvlecht, gistdeegkrans Bakplaat 2 % 160-170 35-40
Biscuitrol Bakplaat 3 : 180-200* 10-15
Strudel, zoet Braadslede 2 % 190-200 45-60
Strudel, diepvries Braadslede 3 : 200-220* 35-45
* voorverwarmen
Gerecht Accessoires/vormen Inschuif-
hoogte
Verwar-
mings-
methode
Tempera-
tuur in °C
Tijdsduur
in min.
Muffins Muffinplaat 2 % 170-190 20-40
Muffins, 2 niveaus Muffinplaten 3+1 : 160-170* 20-45
Klein gebak van gistdeeg Bakplaat 3 7 150-170 20-30
Klein gistdeeggebak, 2 niveaus Braadslede + bakplaat 3+1 : 150-170 25-40
Bladerdeeggebak Bakplaat 3 : 170-190* 20-35
Bladerdeeggebak, 2 niveaus Braadslede + bakplaat 3+1 : 170-190* 25-45
Bladerdeeggebak, 3 niveaus Bakplaten + braadslede 5+3+1 : 170-190* 25-45
Deeg van bijv. soesjes Bakplaat 3 % 190-210 35-50
Soezendeeggebak, 2 niveaus Braadslede + bakplaat 3+1 : 190-210 35-45
* voorverwarmen
** 5 min. voorverwarmen, gebruik niet de functie Snel voorverwarmen.
Gerecht Accessoires/vormen Inschuif-
hoogte
Verwar-
mings-
methode
Tempera-
tuur in °C
Tijdsduur
in min.
* voorverwarmen
26


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Bosch HEG317TS1 User Manual - German - 28 pages

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